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When cooling tomatoes with sugar, why do some people put a little salt? What is the purpose?

Cucumber in the summer all the guys must eat vegetables, cucumbers are vegetables and fruits are fresh fruit, can be fried to eat, can be soaked to eat, can also be mixed gazpacho eat. Fried cucumber is certainly savory flavor dominant, mixed gazpacho cucumber will need to pick it according to their own taste, can be savory flavor, can also be sweet and sour flavor, but also be able to directly do dessert.

Tomatoes are the same, especially in the summer is also a favorite of women, tomato egg soup, tomato egg noodles, tomato scrambled eggs, tomato marinara these, which are salty and fresh flavor, the key is to tomatoes of the original only color and flavor, cold tomatoes that is to be sure to eat sweet Oh. Summer hot weather, gazpacho is a familiar guest on the table, cucumbers and tomatoes have become the vast majority of people's preference, for the mixing of salt or mixing sugar according to personal circumstances.

For tomatoes mixed with soup to eat or mixed with salt to eat, this situation asked also stop. I think this everyone since childhood often eat, cognitive experience this simple and delicious. The actual effect is better if you eat it with sugar at first. It is the most popular method. A small amount of salt in cold tomatoes will be sweeter, because salt can change the acid-sugar ratio of tomatoes. Cucumbers in gazpacho are salt-flavored. It is best to eat cucumbers and tomatoes together. Because cucumber with a kind of vitamin C decomposition enzyme, will damage other vegetables and fruits in the vitamin C. Food category in the vitamin C content of the greater.

Mention of coleslaw, the dinner table of course, it is inevitable to mix gazpacho cucumber this home cooking. Mixed gazpacho cucumber can also be made into many styles, how the guys love how to come. You can make into mixed gazpacho cucumber slices, mixed gazpacho cucumber silk, mixed gazpacho cucumber strips, shoot cucumber, cucumber mixed with peanuts, cucumber mixed with bean curd bamboo or pickled into the sauce cucumber these, which are very tasty, very under the rice dishes home cooking gazpacho. Eaten cooked can help us digest and absorb tomatoes in the lycopene and beta-carotene, the most famous way, is tomato egg soup, these ingredients together, really is the golden partner, very nutritious and delicious. In short, each has its own benefits, we can change the way to eat.