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What are the delicious snacks in Nanjiang?
Nanjiang, a county town located in Bazhong City, Sichuan Province, is rich in food culture. Here are some Nanjiang snacks:

1. Yellow mutton: Yellow mutton in Nanjiang County is a very famous specialty snack. Yellow mutton is made of local high-quality goat mutton. Unique cooking skills make mutton delicious, delicate and nutritious.

2. Honeysuckle: Honeysuckle is a traditional snack in Nanjiang County. The main raw materials are glutinous rice flour and bean paste stuffing. Honeysuckle is shaped like a blooming flower, covered with a layer of golden glutinous rice flour, which tastes sweet and delicious.

3. Walnut cake: Walnut cake is a traditional cake in Nanjiang County. The main raw materials are walnuts and glutinous rice flour. Walnut crisp is one of the special snacks in Nanjiang County, with crispy outer layer, soft and waxy inner layer and sweet taste.

4. Selenium-enriched tea: Nanjiang County is one of the famous selenium-enriched tea producing areas in China, and selenium-enriched tea is a kind of tea with health care function. Selenium-enriched tea is refreshing, fragrant and rich in selenium, which is beneficial to human health.

5. Emerald rice: Emerald rice is a kind of high-quality rice in Nanjiang County, which is planted in the mountains of Nanjiang County. Jade rice is full and crystal clear, and tastes delicate and delicious after cooking.

6. Bashan earth egg: Bashan earth egg is a kind of high-quality egg in Nanjiang County, which is cultivated in Bashan County. Bashan native eggs are yellow and golden, rich in flavor and nutrition, which is one of the special snacks in Nanjiang County.

To sum up, Nanjiang County is rich in food culture, and these snacks are only a part of it. If you have the opportunity to travel to Nanjiang County, you must try some local special snacks.