Zhengzhou’s specialties include Shaolin Temple vegetarian cakes, Xinzheng red dates, Dengfeng sesame cakes, Zhengzhou braised noodles, dense jade, Xinzheng lotus roots, Xiaoxiang chrysanthemums, Dakai beef, Zhongmou watermelon, Zhongmou white garlic, Yellow River carp, Xingyang persimmon, Double Ninth Festival flower cake.

1. Xinzheng red dates

Xinzheng red dates are a traditional specialty product of Zhengzhou, Henan, and have a very long history. Zhengzhou has a very advantageous geographical environment, with fertile soil, good climate, and abundant water resources, which is very suitable for the growth of red dates. The Xinzheng red dates produced have thin skin, thick flesh, small core, sweet taste, and also contain 18 kinds of amino acids necessary for the human body. , containing protein, fat, sugar, organic acids, phosphorus, calcium, iron and vitamins B, C, P and other substances, it is a natural vitamin fruit with extremely high nutritional value.

2. Shaolin Temple vegetarian cake

Shaolin Temple vegetarian cake is a traditional delicacy in Zhengzhou, Henan Province. It has a long history and is derived from the ancestral dietary secret recipe of Shaolin Temple. It is supervised by Master Shi Yanjiao of Shaolin Temple. . The production process is very particular, using vegan ghee produced in Taiwan as the main raw material, and using traditional production techniques. The vegetarian cakes that come out of the left support are low in sugar and fat-free, and have the effect of quickly replenishing physical energy after eating.

3. Dengfeng Shaobing

Dengfeng Shaobing is a traditional local snack in Zhengzhou, Henan Province. It has a long history and its production technology is very fine. It uses high-quality pure natural wheat and White sesame is the main raw material, and it is made using traditional production techniques. The resulting sesame cake tastes charred and fragrant, and also has the taste of white sesame, which is really wonderful. In any corner of Dengfeng, you will find traces of Shaobing.

4. Zhengzhou Braised Noodles

Zhengzhou Braised Noodles is a traditional snack in Zhengzhou, Henan Province. It is also one of the representatives of Henan noodles and has a long history. , which emerged in 1980. It uses high-quality flour as the main raw material, plus soup made from kid meat and leg bones, and finally uses traditional production methods. The resulting Zhengzhou braised gluten is soft and smooth, and the soup is mellow and warm. Nowadays, Zhengzhou is especially famous for its mutton braised noodles and Xiaoji three delicacies braised noodles from the time-honored brand "Heji".

5. Mi Jade

Mi jade is a traditional handicraft from Xinmi, Zhengzhou, Henan Province and has a very long history. Mi jade is known as "Henan Cui" internationally, and is known as the four famous jade in China together with Xinjiang Hotan jade, Liaoning Xiu jade and Nanyang Dushan jade. Miyu has been developed and utilized in ancient times, mostly used to make cigarette holders, bracelets and other small items. Nowadays, dense jade is mainly used to produce jade and jewelry. In particular, green dense jade has the characteristics of jade, and its ornaments or works of art are deeply loved by people in China.