We all know that fried pumpkin is a very delicious food, sweet and soft, suitable for both young and old. Here I will recommend a few pumpkin practices, the flavor is superb oh!

Do you need to add water in the process of fried pumpkin

General pumpkin itself has more water, generally do not need to add water, just out of the pot of pumpkin super fragrant.

If you are worried that the pumpkin is too dry, it will stick to the pan, try to soak the pumpkin for ten minutes, so it will not stick to the pan.

Do you need to add vinegar to fry pumpkin

Depends on your personal taste.

If you like to eat food that is considered sweet, you may want to add some vinegar; if you like sweet pumpkin, it is better not to put vinegar.

I suggest that people choose pumpkin, you may want to eat more old pumpkin. Old pumpkin flavor texture than tender pumpkin, porridge stew are good Oh! The general old pumpkin is golden yellow, after cutting, the melon flesh is also relatively hard, sweetness is very high, the elderly and children are very suitable for eating oh!

1, will be ready to pumpkin simple cleaning, and then peeling work, after that it is still recommended to clean, and finally cut into small slices.

2, the pot of oil, will be ready to put the pumpkin slices in the pot, stir fry.

3, add the right amount of salt when appropriate.

4, and then put the prepared scallion section in the pot, stir fry.

5, wait until the food is cooked well, the flavor gradually, after serving can be.

Ingredients: 200 grams of pumpkin, 200 grams of potatoes, green and red peppers each 1, oil, salt, sugar, moderate

Method:

1, potatoes, pumpkin, green and red peppers, respectively, cut into juliennes;

2, hot frying pan, put in the pumpkin juliennes, stir fry until soft;

3, add the potato juliennes, tossing evenly, add 2