Green beans 300 grams

200 grams of pork

3 cups of rice

Onion tree

2-3 slices of ginger

Pepper noodles 1 teaspoon

3 teaspoons of salt

Soy sauce 1 tablespoon

Proper amount of vegetable oil

Original tasty

Potting technology

An hour takes time.

Ordinary difficulty

Steps of braised rice with beans

1

Cut the beans into diamond-shaped pieces.

2

Slice pork.

three

Cut the onion into sections, and cut the ginger into large pieces (easy to detect).

four

The rice is washed clean for use.

five

Put a little oil in the pot, heat it and stir-fry the sliced meat.

six

After the meat changes color, add beans and continue frying.

seven

Stir-fry the beans until soft, then add the onion and ginger and stir-fry until fragrant.

eight

Put a little pepper noodles, a proper amount of soy sauce, and add water after coloring. Water is the amount of water used for cooking.

nine

Pour beans and water into the rice cooker, mix them with rice evenly, add a proper amount of salt (just the amount of cooking), and press the cooking button. After cooking, mix well and you can eat.

skill

Finally, you can add chicken essence according to your personal taste.

Kitchenware used: rice cooker, wok.