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Flammulina velutipes, kelp and tofu bone soup
1. Tofu slices

2. Wash bone soup one by one.

3. Boil the water in the pot, open the bones, ginger and rock sugar, and turn off the fire to stew 1 hour.

4. Control the drying of Flammulina velutipes after boiling water.

5. Put the Flammulina velutipes into the bones cooked for one hour and cook with salt for 10 minute.

Add tofu

7. Add pepper after boiling.

8. Chop onion and coriander.

9. Add onion and coriander and serve.

10. Come before meals 1 bowl, you won't gain weight. After meals 1 bowl will gain weight.