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How to grill chicken neck and wings on BBQ
Method 1

Materials:

Chicken wings, green onion, ginger, white pepper, cooking wine, light soy sauce, dark soy sauce, salt, Lee Kum Kee barbecue sauce, chili powder

Methods:

1. Clean the chicken wings, dispose of any remaining chicken hairs, and make a few slashes with a knife on them;

2, White pepper, soy sauce, soy sauce, cooking wine will be chicken wings marinated for 2 hours (into the refrigerator freezer); (the amount of salt and soy sauce should be a little control, salt should be less, because the back to add barbecue sauce. Too much Sriracha will darken the color.)

3, marinate well after taking out, placed on the grill on the middle 200 degrees for ten minutes, the bottom of the oven to lay a layer of tinfoil so as not to oil drips in the bottom of the oven;

4, ten minutes after the flip, continue to bake for five minutes:

5, at this time take out, smeared with Lee Kum Kee barbecue sauce, because there is honey in the barbecue sauce, so there is no need for another smear of honey;

6, once again put as The oven can be used after ten minutes in the middle layer.

Method 2

Materials:

Chicken wings 500g

Soy sauce 1 tablespoon (15ml)

Red wine 1 tablespoon (15ml)

Ginger powder a little bit

Garlic powder a little bit

Salt 1 teaspoon (5g)

With five spice powder moderate amount

Black pepper powder Moderate amount

Honey 1 tablespoon(15ml)

Methods

Put the chicken wings in a container, mix well with soy sauce, salt, red wine, ginger powder, garlic powder, five-spice powder and black pepper powder, marinate for half an hour and set aside.

Take out the marinated chicken wings and spread honey evenly on the surface.

Preheat the oven at 200℃ for 5 minutes, place the honey coated chicken wings in the middle layer of the oven and bake for 20?25 minutes.

Microwave practice

Main Ingredients:

Baked Chicken Wings

Baked Chicken Wings

Chicken Wings Medium Sesame Honey[2]

Salt Old Soya Bean Sauce Five Spice Powder

Making Steps:

1. Wash the wings, scald with hot water;

2. Marinate the chicken wings with sugar, soy sauce, soy sauce, five spice powder. Into the flavor.

3, put in the microwave oven on high for three minutes, take out a few eyes. And then put the sky grill, grill ten minutes.

4, ten minutes after taking out the brush with honey, put cumin powder, sesame seeds. Barbecue five minutes on it.

Note: The microwave oven needs to be equipped with a grill function.

Practice four

Raw materials: chicken wings 8, lettuce two, ginger, garlic

Practice:

1, wash the chicken wings, with a knife in the surface of the chicken wings on two cuts, easy to taste.

2, put salted salt, thirteen spices, oyster sauce, garlic, sugar, chicken essence.

3, mix well, put a few slices of ginger.

4: Place in the refrigerator for 4 hours.

5: Place the chicken wings on a baking sheet, brush the surface with more sauce and bake at 200 degrees for 20 minutes. It is best to spread a layer of tinfoil in the catch pan, I do not have this thing, I can only use ordinary paper instead.

6, about ten minutes later, chicken wings turn over, both sides of an even layer of sauce, vegetable oil. Continue to bake in the oven for 10 minutes.

Practice five

Main ingredients: chicken wings

Accessories: green onion, ginger

Seasoning: salt, chicken essence, pepper, sugar, white wine, cumin, honey

Cooking method:

1, wash the chicken wings, add salt, chicken essence, pepper, sugar, white wine, cumin, green onion, ginger marinade for about an hour and wait for use;

2. Place the chicken wings in the oven, preheat the oven, bake the wings at 200 degrees for 7 minutes, evenly spread with honey, bake for another 5 minutes, remove and brush with honey and bake in the oven for 2 minutes

4Flavorful Baked Chicken Wings

Ingredients

6 Chicken Wings

Seasoning: 1 tbsp salt, 2 tbsp brown sugar, 1 tbsp garam masala, 2 tbsp honey, soy sauce, 1 tbsp garlic, 1 tbsp water, 1 tbsp water, 1 tbsp water. 2 tbsp honey, 1 tbsp soy sauce, 2 tbsp cooking wine, 3 tbsp Korean chili powder

How to make it

1 Cut the tendons out of one end of the chicken wings, and scrape gently with a knife until the meat separates from the bones. Add seasoning, seal and marinate for 12 hours.

Grilled Chicken Wings

Grilled Chicken Wings

2 Place chicken wings on grill in a tinfoil-lined area

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