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How to cook tofu with crab
Braised tofu with pike crab

Pike crab two old tofu a piece of ginger moderate amount of garlic moderate amount of green onion moderate amount of oyster sauce moderate amount of yellow wine a little bit of oil a little bit

Braised tofu with pike crab steps

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Steps 1

Pike crab cleaned clean, you can use a toothbrush to facilitate the cleanliness. The pan is hot, put the oil burst incense onion ginger garlic, pike crab all two cut side directly into the pan fry a little bit to a little bit of wine, add some oyster sauce put the tofu down heating water to cook for about 10 minutes on it.

Tips for tofu with pike crabs

If you put young beans and cook for about 10 minutes, I am using old tofu to cook a little longer.

How to cook tofu with crab

1Clean the crab

2Cut the garlic, ginger and green onion

3Cut the tofu into small cubes

4Cut the crab from the center

5Heat the pan and add oil

6Input the garlic, ginger and green onion to explode the aroma

7Input the crab and stir fry

8Input tofu cubes to stir fry

9Add salt and sugar, add some salt and wine, stir fry

9Add salt and sugar, add some salt and sugar, add some salt and sugar, add some sugar, add some sugar, add some salt and wine. Yellow wine stir-fry, add the right amount of water to cook

10 sprinkled with green onions on the plate

Tips

Crab cut crab to remove the crab belly

Crab meat roasted tofu

Raw materials:

100 grams of crab meat, 150 grams of tofu

Seasoning:

5 grams of cornstarch, 10 grams of vegetable oil, scallions, ginger, 2.5 grams of cooking wine, 2.5 grams of cooking wine, 2.5 grams of cooking wine, 2.5 grams of cooking wine. 2.5 grams, 2.5 grams of cooking wine, 5 grams of salt, 10 grams of soy sauce

Practice:

1, wash the crab, steamed, take out the crab meat; tofu cut into small pieces; green onions peeled, washed, cut scallions; ginger washed, cut into julienne strips.

2, pot on the fire, put the oil is hot, under the onion, ginger stir-fry, and then pour the tofu, stir-fry with high heat.

3, and then pour the crab meat, and add cooking wine, soy sauce, salt and other anxious to stir-fry, the starch into the water juice, poured into the mix, boiled that is.