Scallion Sizzling Beef This Way:
Materials: 150g of beef, 1 scallion, 2 cloves of garlic, 10g of ginger, 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1 teaspoon of black pepper, 1 teaspoon of cornstarch, salt to taste, cooking oil to taste.
Steps:
1. Prepare the ingredients.
2: Wash and cut beef into thin slices, add cooking wine, oyster sauce, soy sauce, black pepper and cornstarch and marinate for 10 minutes.
3, garlic minced, ginger shredded, green onion cut inch section spare.
4, the pot into the appropriate amount of cooking oil to heat, into the garlic and ginger stir fry flavor.
5, add beef stir-fry until browned white.
6: Add green onion and stir-fry until broken.
7, according to personal taste add salt seasoning can be.
8, stir fry evenly.
9, finished picture.