The steaming hot bean juice with burnt rubber rings and a couple of shredded pickled vegetables is definitely the most authentic breakfast in Beijing. In addition to this, Beijingers are also very fond of fried liver with buns, haggis soup with roasted pancakes, and noodle tea with chop suey. If you think of the most authentic breakfast in Beijing, the first thing that comes to mind is the crispy, burnt ring, a bowl of bean juice is refreshing and invigorating, the pickled vegetables are spicy and salty with spicy oil, and the ring is full of aroma, a breakfast that combines a variety of flavors. Many old Beijingers would go to the old magnetic mouth of the bean juice store to drink a bowl of it after their morning exercise, and the day would be incredibly satisfying.

One, fried liver with buns

Many outsiders can't accept the taste of fried liver, thinking it tastes fishy, but it's a favorite breakfast of many old Beijingers. In Beijing's bun store, most people like two two buns with a bowl of fried liver, and this way of eating is also a delicate, the buns must be pork and onion filling, eat it with a little vinegar, only this way of eating is the most authentic.

Two, haggis soup with baklava

Haggis soup and freshly baked sesame seed baklava is absolutely the most appropriate match, burned hot haggis soup after drinking all over the body is incredibly warm, golden crispy baklava bite can fall a slag. It's not just a breakfast, it's the start of a good morning. The point is that such a breakfast is very cheap, so it is the first choice of many old Beijingers.

Three: Noodle Tea with Pork Ribs

Many people know about Beijing's noodle tea, but don't know exactly when to drink it. In fact, the noodle tea as breakfast is most suitable, but we can often see in the breakfast store, while eating the golden crispy just out of the pot fork, while sucking the noodle tea along the side of the bowl, you can hear the sound of squeaking. After that, they always look like they are smiling and laughing, and those who don't know still think they have eaten some kind of delicacies. In fact, the traditional breakfast in old Beijing are very simple, but invisible but has a great attraction.