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How to make meatball stuffing?
Ingredients: 500g pork stuffing.

Accessories: 2 cloves of garlic, ginger 1 piece, shallot 1 root, pepper 1 2 tsp, corn starch 6 tsp, spiced powder 1 2 tsp, soy sauce 4 tsp, sesame oil1tsp, salt, and eggs.

Step 1. Prepare required materials.

Step 2. Add ginger foam, garlic foam, chopped green onion and eggs into the meat foam.

Step 3. Add soy sauce, corn starch, salt, sesame oil and pepper.

Step 4. Mix it well, then disturb it, and the meatball stuffing is ready.

Step 5. Squeeze the meatballs with a tiger's mouth.