Today, I recommend a very low-fat and healthy vegetable. Spring is just the season for drinking. It's kohlrabi, as everyone in the local area calls it. Actually, it is also called cabbage. There are many ways to treat kohlrabi. One of my favorite dishes is spicy kohlrabi. If you want to lose weight, don't starve. After eating this dish for dinner, you can get rid of your belly and get back your old waist in a few days. Let's try it quickly. Dishes: Hot kohlrabi cooking ingredients: one kohlrabi, garlic, dried Chili, soy sauce, salt and vegetable oil. Cooking process:
The first step is to prepare the ingredients in advance, preferably radish hands, so that it is easy to taste and break into small pieces for later use. Cut garlic into pieces, pepper into small pieces, and add a proper amount of vegetable oil to the pot. When the oil is boiled, put the kohlrabi into the pot. I think it's better to fry kohlrabi when it's popular.
Add garlic and pepper that are not easy to paste, and add a spoonful of soy sauce. Be sure to fry until you can eat evenly. Simple and delicious hot kohlrabi is ready. Would you like to have a try? Cooking skills:
The second step is to decorate the most common vegetables and fruits delicious and really hone them. But according to the principle of "everything is spicy", spicy kohlrabi can be a very cheap, affordable and delicious signboard, right? ! If you have no appetite or are in a bad mood, then take kohlrabi as a decompression artifact, tear it piece by piece, tear it piece by piece, and heat it with hot frying oil. It's delicious and you can lose weight.
The recipe of this dish is very simple. Before frying, you must drain the kohlrabi, otherwise there will be excess water, which will make it difficult to finish the fried kohlrabi, or you can clean it all directly. If it is torn before cleaning, you need to control the water and put it in the pot to explode.