Shrimp sauce tofu ingredients:

Main ingredient: tofu Ingredients: shrimp sauce

Seasoning: green onions, ginger, garlic (Note: there is no salt ah!)

Shrimp sauce tofu practice tutorial:

1, cut the tofu into small pieces onion, ginger and garlic also cut into minced spare

2, hot oil, fried tofu until the tofu becomes golden brown out (Note: tofu is more oil-eating, so the oil to be put more.)

3, will be hot, onion, ginger and garlic into the stir-fry flavor into the shrimp paste. Stir fry into the tofu. Open a small fire, add some water, cover the lid, so that the tofu flavor.

4, before leaving the pot, hook water starch, sprinkle onion, can be served.

Shrimp sauce tofu recipe two

Shrimp sauce tofu ingredients:

Main ingredient: northern tofu

Substantials: baikuo (dry) broccoli, enoki mushrooms, onions (white, dehydrated), oyster sauce, white wine, chicken essence, shrimp paste

shrimp sauce tofu recipe tutorial:

1, tofu dicing, dicing the onion, ginkgo soak in hot water, sliced broccoli. Wash and cut off the old roots of enoki mushrooms, green onions cut into segments;

2, broth add 1 bowl of water, add the other ingredients, and finally add the tofu;

3, add tofu and a little water, simmering until flavorful;

4, add enoki mushrooms stir-fried soft, thickening can be.