raw materials: 2 mullet tomatoes, appropriate amount of onion, ginger and garlic, and appropriate amount of seasoning.
Practice:
1. Clean the mullet and cut it into pieces for later use, and cut the tomato into pieces, and chop the onion, ginger and garlic
2. After the oil in the pot is hot, put the onion, ginger and garlic in the pot, stir-fry the tomato pieces, stir-fry the tomatoes with red oil, and then put the fish pieces and boiled water without the fish pieces
3. Add seasoning, salt, chicken essence, vinegar and so on.