1 How long is the shelf life of ham mooncakes

The shelf life of ham mooncakes varies from brand to brand, with the longest preservation period of 90 days, the shortest of only ten days, and some labeled 45 or 60 days.

Because mooncakes still retain a certain amount of moisture and oil after baking, the shelf life can't be as long as that of dehydrated foods like cookies. The length of the shelf life is governed by a variety of factors such as the quality of raw materials, the production environment, production equipment and packaging technology, especially the impact of the production environment and packaging materials on the shelf life.

The modern factory is carried out in sterile conditions, eliminating the source of contamination, so this environment for the production, packaging, moon cakes have a longer shelf life. The manual production, although it can achieve hygienic conditions, but can not reach the degree of asepsis, more or less will be infected with bacteria, so even with the same packaging, the shelf life will be shortened.

2 Can you eat expired mooncakes

No.

The filling of the mooncake is basically freshly made, which contains water, and when the mooncake exceeds the shelf life, its nutrients have basically disappeared, and it also produces pathogenic bacteria. Consumption of expired moon cakes can easily lead to bloating, diarrhea, dizziness and nausea, and other phenomena, serious food poisoning, is not good for health.

3 Ham moon cake calories are how much

A weight of about 200 grams of ham moon cake, calories as high as 800 calories, equivalent to 3 bowls of rice calories; a medium-sized moon cake contains more than two bowls of rice, the amount of fat can be equivalent to 6 cups of whole milk.

Ham moon cake shell with fine flour, lard, honey and baking, eight mouth crisp and not flying chips, than other shortcake toughness, not really "hard". Filling with ham fat and thin with sugar, sweet and salty, salty sweet, total and fragrant taste, popular.

4 moon cakes and what to eat together 1, moon cakes + tea

Eat moon cakes if accompanied by tea, one can solve the greasy, digestive, and the second can be chewed and swallowed slowly, increase the flavor to help. Generally speaking, eat savory moon cakes to drink oolong tea is good, eat sweet moon cakes to drink tea is good.

2, moon cakes + sour plum soup

Families can also make some homemade sour plum soup, has the effect of anti-greasy, can eliminate the negative impact of high fat. Compared to tea or cola, the same traditional Chinese diet of sour plum soup with moon cakes can be considered the best partner. Traditional sour plum soup is to plum, hawthorn, Chenpi and other raw materials boiled, not only rich in vitamins, minerals and dietary fiber and other nutrients, hawthorn and plum can play a more greasy, blood fat health effects, while sour plum soup in the Chenpi can also play a role in preventing the body of the excess sugar into the role of fat.

3, moon cakes + red wine

"moon cakes + red wine" is very popular in recent years with the fashion, from the point of view of health, red wine contains a variety of amino acids, minerals and vitamins, can be removed from the greasy moon cakes, the two can be said to complement each other. Salty mooncakes such as ham and marinated meat can be paired with light red wine to remove the grease. If the savory mooncake is spicy, it is also good with beer. In the ancient times, people would raise their glasses to invite the moon, but nowadays, they think of their hometowns. On the night of the Mid-Autumn Festival, eating mooncakes, tasting red wine, enjoying the moon, the combination of East and West, it is a unique flavor in the heart.