Can you make chicken soup with kapok?

Materials

One papaya, half a yam, three chicken thighs, a small handful of wolfberries, four green onions, four slices of ginger, one cilantro, salt, seasoning, cooking wine

Doctrine

1. Cut the papaya from the center and remove the flesh. Use a small spoon to dig a piece of papaya (the purpose of the spoon is to dig out the papaya is round, you can also remove the flesh and skin directly with a knife to cut small pieces) yam peeled and cut into pieces

2. pot of water into a large spices to boil, the water boiled into the chicken thighs blanch blood, pour a little wine, to be out of the froth, fished out of the chicken thighs

3. pot of soup pot to add boiling water into the blanched chicken thighs, 4 sections of green onion, 4 slices of ginger, 4 slices of ginger, 1 piece of cilantro, 1 piece of parsley. Onion 4 sections, 4 slices of ginger, goji berries boiled over high heat for 5 minutes, pour in papaya and yam simmering for 30 minutes. Before leaving the pot according to personal taste into the fine salt can be.