Materials: 500g of children's lettuce, 3 cloves of garlic, 3 dried chili peppers, 1 small piece of lard, salt/chicken essence in moderation

How to stir-fry children's lettuce (fragrant green and not bitter at all) ?

1, children's vegetables washed, cut into slices spare.

2, garlic peeled and cut into slices, dried chili pepper cut into small sections spare.

3, the pot of boiling water, water boiled into a little salt and a few drops of oil, children's vegetables blanch for about 2 minutes, and then fish out of the cool water, drained water spare.

4, frying pan into a piece of lard, lard after melting, add garlic and chili pepper stir fry.

5, pour into the blanched children's vegetables, stir-fry for ten, put the appropriate amount of salt and chicken seasoning can be.

6, the color of the children's vegetables is verdant, not a little bitter, fragrant.