Using three simple ingredients...to make Macau's famous Portuguese dessert "wood chaff pudding"...wood chaff is biscuit crumbs...made with natural biscuits...a good taste, a layer of biscuit crumbs The way the layers of whipped cream are stacked...the texture is more layered...it's a perfect dessert for friends and family to come as guests...you'll want to have another after one bite! Come and try it, everyone!

Materials

A box of natural biscuits, fresh cream 150c.c condensed milk 30c.c cocoa powder, decoration can be omitted

Method

1

Prepare a few simple ingredients... natural biscuits, condensed milk, fresh cream

2

Put an appropriate amount of biscuits into a bag

3

Crush the biscuits into crumbs... You can also use a blender to beat into crumbs

4

Pour fresh cream into the pot and beat until After the cream is distributed for about 5-6 minutes, add 30g condensed milk

5

After adding the condensed milk, continue to beat the fresh cream until it is as shown. Do not beat the fresh cream until it is hard, as it will not Easy to operate!

6

Find a glass or pudding cup, put the first layer of biscuit crumbs and the second layer of fresh cream (fresh cream can also be put into a cream bag), and so on... stack cookies You can press the layer slightly with your hands

7

Decorate the surface with cocoa powder... This step can be omitted depending on the individual~ Place the prepared wood bran pudding cup in the refrigerator for about 4 hours. OK~

8

The cold wood bran pudding cup is completed~