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Which company has the most authority to identify edible fungi cultivation technology?

There is currently no so-called identification right in planting technology. But there are some national, provincial and ministerial level industry and technical standards. See the standards below for details. If you are referring to the right to identify the quality of strains, please ask further.

1) National Standards

(1) Quality standards GB7096-1996 Hygienic Standard for Edible Fungi, GB7098-1996 Hygienic Standard for Canned Edible Mushrooms, GB/T14151-1999 Canned Mushrooms, GB/ T11675-1989 Tremella hygienic standard, GWT6192-1986 Black fungus.

(2) Technical Regulations GB/T18525.5-2001 Radiation Insecticide and Mildew Prevention Technology of Dried Shiitake Mushrooms.

(3) Method standards GB/T12530-1990 Edible Fungi Sampling Method, GB/T12531-1990 Edible Fungi Moisture Determination, GB/T12532-1990 Edible Fungi Ash Content Determination.

GB/T12533-1990 Determination of impurities in edible fungi. GB/T15672-1995 Method for determination of total sugar content of edible fungi, GB/T15673-1995 Method for determination of crude protein of edible fungi, GB/T15674-1995 Method for determination of crude fat of edible fungi.

(4) Basic standard GB/T12728-1991 edible fungi terminology.

(5) There is currently no logistics standard

2) Industry standard

The current main industry standard search for Xuemei edible fungi is SB/Tl0038-1992 Straw mushroom, GH/T1013-1998 Shiitake mushroom. QBl357-1991 canned mushrooms and pig legs, QBl397-1991

canned hericium, QBl398-1991 canned enoki mushrooms, QBl399-1991 canned shiitake mushrooms. SN0631-1997 Inspection Regulations for Dehydrated Mushrooms for Export, SN0632-1997 Inspection Regulations for Dried Mushrooms for Export, SN0626.7-1997 Inspection Regulations for Quick-frozen Vegetables for Export Edible Mushrooms, SN/T0860-2000 Determination of Selenium in Canned Mushrooms for Export Methods Fluorescence spectrophotometry.

NY/T223-1994 Pleurotus bisporus, NY/T224-1994 Agaricus bisporus, NY5095-2002 Pollution-free food shiitake mushroom, NY5096-2002 Pollution-free food flat mushroom, NY5097-2002 Pollution-free food Agaricus bisporus, NY5098-2002 Pollution-free food black fungus, NY5099-2002 Pollution-free food edible fungus cultivation substrate safety technical requirements, NY5186-2002 Pollution-free food dried daylily, NY5187- 2002 Pollution-free food canned Enoki mushrooms. ZBX710044990 canned mushroom meat sauce

head, ZBX77004-1990 canned straw mushroom, ZBX77008-1990 canned slide mushroom, ZBX79001-1988 Determination method of urea in canned mushroom for export.

3) Within local standards

Mongolian Autonomous Region DB15/T367-2001 Sunlight Greenhouse Agaricus bisporus cultivation technology; Heilongjiang Province DB23/T163-2001 Black Fungus strain factory construction and Black Fungus strain Production technical specifications,

DB23/T164-2001 Technical specifications for black fungus cultivation in wood segments; Shanghai DB31/242-2000 edible fungus strain Agaricus bisporus, DB31/T259.1-2001 Safety and health

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High-quality edible fungi, DB31/T259.2-2001 Technical and operating specifications for the production of safe and hygienic high-quality edible fungi; Zhejiang Province DB33/243.1.1999 The first part of culture of civilized black fungus,

DB33/243.2-1999 The cultivation technology of the second part of the civilized black fungus, DB33/243.3-1999 The third part of the commercial ear of the civilized black fungus, DB33/384.1-2002

Pollution-free Hericium The first part of mushroom strains, DB33/384.2-2002 Pollution-free Hericium erinaceus Part 2 Cultivation Technical Operating Procedures, DB33/384.3-2002 Pollution-free Hericium erinaceus Part 3

Commercial Mushrooms ;Fujian Province DB35/T143.1-2001 Fuding White Agaricus bisporus Standard Complex System Table, DB35/T143.2-2001 Fuding White Agaricus bisporus cultivated species,

DB35/T143.3 -2001 Fuding White Agaricus bisporus cultivation technical specifications, DB35/T143.4-2001 Fuding White Agaricus bisporus fresh mushroom purchase,

DB35/T143.5-2001 Fuding White Agaricus bisporus, DB35/T144-2001 Pingnan Purple Ganoderma lucidum, DB35/T149.1-2001 Shouning Flower Mushroom Standard Complex System

Table, DB35/T149.2-2001 Shouning Flower Mushroom Strain Breeding Technology Specifications, DB35/T149.3-2001 Technical Specifications for Cultivation of Shouning Flower Mushrooms,

DB35/T149.4-2001 Technical Specifications for Preservation of Shouning Flower Mushrooms, DB35/T149.5-2001 Shouning Flower Mushrooms Mushroom drying technical specifications, DB35/T149.6-2001

Shouning flower mushroom freeze-drying technical specifications, DB35/T149.7-2001 Shouning flower mushroom, DB35, T153-2001 Pingnanxia Shiitake mushrooms, DB35/T155-2001 Agaricus blazei blazei;

Henan Province DB41/T287-2002 quality and safety requirements for pollution-free edible fungi; Guangxi Zhuang Autonomous Region DB45/32.5-2000 pollution-free agricultural products for fresh consumption Fungi used; Yunnan Province

DB53/T096-2002; Gansu Province DB62/T749-2001 Edible Fungus Variety Pleurotus Pleurotus No. 2, DB62/T932-2002 Wuwei City Technical Regulations for the Production of Pollution-free Agricultural Products

Spore mushrooms, DB62/T933-2002 Wuwei City Technical Regulations for the Production of Pollution-free Agricultural Products Pleurotus ostreatus, DB62/T934-2002 Wuwei City Technical Regulations for the Production of Pollution-free Agricultural Products Enoki mushrooms,

DB62/T935-2002 Wuwei City Technical Regulations for the Production of Pollution-free Agricultural Products Shiitake Mushrooms, DB62/T936-2002 Wuwei City Technical Regulations for the Production of Pollution-free Agricultural Products Tea Tree Mushrooms,

DB62/T818-2002 Dingxi Region Pollution-free Vegetable Edible Fungi Quality and Safety, DB62/ T826-2002 Environmental conditions for production areas of pollution-free vegetables and edible fungi in Dingxi region, DB62/T827-2002 Technical regulations for the production of pollution-free vegetables and mushrooms in Dingxi region, DB62/T828-2002 Production of pollution-free vegetables and mushrooms in Dingxi region Technical Regulations,

DB62/T829-2002 Technical Regulations for the Production of Pollution-free Vegetable Agaricus bisporus in Dingxi Region, DB62/T830-2002 Technical Regulations for the Production of Pollution-free Vegetable White Mushroom in Dingxi Region,

DB62/T831-2002 Dingxi area Yuan public hazard vegetable apricot

Technical regulations for the production of oyster mushrooms, DB62/T991-2003 Technical regulations for the production of pollution-free agricultural products in Baiyin City Bailing mushrooms; Qinghai Province

DB63/T403-2002 Technical regulations for the production of pollution-free Agaricus bisporus, DB63/T415 -2002 Technical regulations for the production of pollution-free enoki mushrooms, DB63/T417-2002 Technical regulations for the production of oyster mushrooms, DB63/T417-2002 Technical regulations for the production of oyster mushrooms; Xinjiang Uygur Autonomous Region