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What is the name of Wangzai Jiabaili sweet?

Wangzai plus Baileys is called: Baileys.

Baileys is a foreign wine that belongs to Irish whiskey. It is made from fresh and high-quality Irish cream, pure Irish whiskey, vanilla and natural cocoa beans from Madagascar. It is very popular among women. Consumers love it.

Through unique brewing technology, Bailey not only maintains the natural freshness and smooth taste of cream, but also achieves the fusion of cream and whiskey.

Basic information

Baileys is brewed with the finest ingredients, maintaining the pure natural freshness and sweet taste of the cream. Ireland has a fine tradition of grains and milk, and Baileys uses a 100% natural production process to blend whiskey and cream. There is a unique relationship between whiskey and cream, which means that the cream is preserved by the whiskey.

In fact, cream can be preserved very well in whiskey. Even a bottle of Baileys that has been stored for two years will taste as fresh as the day you opened the bottle. When we combine the aroma of chocolate (a unique blend of cocoa powder and vanilla pods), caramel and sugar, with whiskey and cream, we get a taste of the wonderful Baileys, the original Irish cream that is being used all over the world people enjoy.