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How to make winter melon tea
1. Wash the bought winter melon skin, cut it into cubes, and put the seeds into the pot.

2. Add dried longan and brown sugar (powder), stir well, marinate for 1-2 hours, and wait for the wax gourd to come out of the pot.

3. After the wax gourd is pickled, put the rock sugar and brown sugar (lumps) together, put the pot on the stove, boil it with high fire, remove the floating foam on the surface, and then turn to low heat.

4. Boil on low fire for about two hours, and the wax gourd meat will be transparent. Turn off the fire.

5. Filter the wax gourd and longan with gauze or strainer.

6. Cann the winter melon tea, pour it on the table, cool it and put it in the refrigerator. When drinking, add cold water and ice cubes according to personal taste.

Winter melon tea is a drink that is boiled with winter melon and sugar for a long time to make soup. The main functions of winter melon tea are: 1. It has the efficacy of clearing away heat and toxic materials. For female patients, it can also be used as beauty beauty, which has the efficacy of skin care. 2. Winter melon tea contains a variety of nutrients, which can make people slim, help the skin to eliminate edema, prevent pigmentation, and effectively prevent lung abscess, cough and phlegm. 3. For hypertension and nephropathy, it also has a good preventive effect, and it has obvious prolactin effect on parturient.