Many people think that as long as the chuanchuanxiang shop tastes good, its business will be good. In fact, if that's the case, there's no need to join a string incense shop. We just need to hire a good chef, because the business of the shop is related to many factors. So many people are confused and don't know where to start.

In fact, like most industries, joining a chuanchuanxiang store only needs to "simplify complex problems". Just ask yourself a few questions and make it clear. How to run a restaurant and how to make money will be clear.

Question 1: What do consumers eat in the store? This problem relates to the orientation, category and consumption habits of chuanchuanxiang shops. Chuanchuanxiang operators should observe the market more, analyze and find the pain points and hot spots in the market, and know what consumers like best. Then deploy in-store products, which can be similar to the method of simplifying menus. At the same time, the products in the store are refined and refined to find the most attractive dishes in the store.

Question 2: Why do consumers come to our store for dinner? After figuring out what consumers eat in the store, we should consider why our store can attract consumers. Unique taste, or warm and meticulous service, fresh and exciting environmental experience?

When opening a chain store, you must find out what attracts consumers. The product is delicious, but which store doesn't? You must remind consumers that you must come to your home. To put it bluntly, it is the difference and scarcity of your home.