It is used as medicine by tuber, which is mild in nature and sweet in taste. It not only has the effects of expelling wind, relieving spasm, relieving pain, refreshing, invigorating qi, nourishing liver and lowering blood pressure, but also can treat coma, convulsion, neurasthenia, numbness of limbs and convulsion. For example, black-bone chicken stewed with gastrodia elata is a famous medicinal diet, which can prolong life.

Gastrodia elata has the functions of improving eyesight and obviously enhancing memory. Gastrodia elata has obvious protective and regulatory effects on the nervous system of human brain, and can enhance the resolution of optic nerve. At present, it has been used as brain health food or brain health medicine for altitude pilots. Today, I recommend a mother's diet-Gastrodia Stewed Pigeon.

Stewed Pigeon with Gastrodia Tuber

Stewed pigeon with gastrodia elata.

Recipe ingredients:

1 young pigeon, 5g gastrodia elata, 10g ham, 3 shallots, 1 small piece of ginger, 3 tablespoons of broth, 1 small spoon of cooking wine, 1 small spoon of refined salt and monosodium glutamate.

Production method:

1. Slaughter and wash pigeons and blanch them in boiling water; Sliced ham; Wash onions and knot them; Wash ginger and slice;

2. Put squab, ham, gastrodia elata, broth, cooking wine and onion ginger into a bowl, steam in a steamer for 2 hours, take out, remove onion ginger, and season with salt and monosodium glutamate.

Health tips:

1, features: delicious, calming wind and relieving spasm.

This diet therapy is specially used to treat diseases such as septicemia.