1, A person who is diligent and respectful has a flavor of wisdom even though he is a fool. Zeng Guofan

2, Although the houses on the hillside are small, they have a unique flavor! The smoke from the roof of one of the houses is like a white dragon flying towards the sky!

3, this is a unique flavor of the Mongolian-style building, stands in the highland field. Three tower-like top, blue tile gold eaves, shining light, giving a person a solemn feeling of greatness.

4, once in the town, it smelled a flavor of Jiangnan. Across the Wolong Bridge, walk in the north fence street, the river port, three or two women with a mallet whacking clothes. On the bank, the white smoke from the coal stove rises. In the distance, the winding green hills are faintly visible, a...

5, when people are rich, home often do not lose the flavor of the cold, is to carry the blessing.

6, Although he is very successful in his career, he often thinks about the flavor of the forest, and then the idea of power and light.

7, Reading gives a grace and flavor, which is the whole purpose of reading, and only reading with this purpose can be called art. The purpose of reading is not to "improve the mind", for when he begins to want to improve the mind, all the pleasure of reading is lost.

8, Decades of imprisonment have made him savor the taste of iron bars.

9, There was no grandeur in the house, but everywhere there was a flavor, a distinctive flavor, you might say, the flavor of a traveler, a scholar, a gentleman.

10, Chengdu, there is a labeled "northwest flavor" of the ramen restaurant, did not drink the northwest wind students can go to taste.

11, His outfit is very classical in flavor.

12, When asked about the flavor, aroma, and content of the wine, he had no idea.

13, It's a great flavor to have a few friends and sing along.

14, not only that, but also material exchanges. My mother would often make homemade flavors and give them to her neighbors, a habit she developed while living in the countryside.

15, His Mandarin is occasionally mixed with a little Suzhou, which is very flavorful.

16, The prairie sky is always so beautiful, from light blue to ruby blue, unpredictable, but each color has its own unique flavor, so beautiful scenery will inevitably make people happy.

17, The air in the countryside is much cleaner than the air in the city, without any impurities, as if washed with water. Lotus flowers, lotus leaves, the entire lotus pond with the soft evening breeze dancing, and added a few unique flavor of summer.

18, tender and juicy, crystal clear, elegant texture, thin and flat shell, aroma far away, flesh thick and Ying, excellent flavor, the shape is very agar-gui, taste Ganzi, film like purple image.

19, raised his head, the stars with their own unique beauty to the world's most peaceful scene. The countryside has a different charm, which adds a unique flavor to the countryside. Let the people under the moon intoxicated in a beautiful reverie.

20, the setting sun slowly sinks to the bottom of the lake, and the stars soon appeared, a bit of starlight sprinkled on the lotus, but also some flavor, as if the dancer's pink dress sprinkled with a layer of silver powder, beautiful people dare not look directly.

21, stepped into the restaurant, the lights are blue, tableware is blue, tables and chairs are blue, let a person in a trance to the Aegean Sea illusion, romantic and aesthetic style of decoration, full of European flavors of exquisite food, everywhere overflowing with Mediterranean flavor, is a couple of dating choice.

22, Dongdan night market is very lively! Colorful clothing stalls, all kinds of traditional flavors of food stalls, in one side of the tunnel from east to west formed a long line, customers come and go shoulder to shoulder, endless flow.

23, lively night market, the most prosperous snacks. Along the straight street, row after row of snacks, a wide variety of varieties, a wide range. Bosses smile and welcome, attentive and thoughtful, customers come and go, smiling. In the many snacks, the unique flavor of spicy hot bad taste fresh noodles most people favor.

24, the second pot of steamed bowl of friends up, called the top meat. The practice is similar to braised pork, but the selection of this meat must be used on the body of the pig groove head meat, that is, the meat on the neck of the pig. Because the pad bowl is stewed with lotus root and bone broth, so eat and braised pork is a different flavor.

25, Although surrounded by high-rise buildings, but here is a small bridge, water, bamboo hedge, cottage, really a city of mountains and forests, a different flavor.

26, East meets West, all flavors of the hotel has a Chinese restaurant, Western restaurant, American fast food restaurant, specially commissioned by Hong Kong celebrity chefs, a collection of different flavors of the best food, you can enjoy the essence of food culture.

27, Anxi Tea Tieguanyin is good for longevity and longevity. The new famous tea, Golden Gui, is a wonderful medicine to protect your heart. It's a great way to get the most out of your life, but it's also a great way to get the most out of your life, so it's a great way to get your life back. Tea is not enough to say, Minnan flavor, old friends.

28, The bamboo poles appear to be jagged, but in fact they have been deliberately arranged to give them a distinctive flavor.

29, Raphael at the Renaissance Shanghai Yangtzijiang Hotel has created a creative crab feast that combines Mediterranean and Asian flavors.

30, I love solitude because it's a pleasure to leave the hustle and bustle of the city and go to a place where the mountains are beautiful, where you can live a life of simplicity and indifference.

31, Breakfast buffet with Chinese and Western cuisine; lunch and dinner you can taste the chef carefully prepared unique flavors, the food, a cup of drink, a dessert, through the window of the blooming flowers and the quiet pool, in the slow taste, as if in a European garden in the beauty of the scene.

32, Each year, the event is organized into different categories to highlight the variety of cooking methods and unique flavors of Chinese cuisine.

33, The pan-fried bean buns have a real flavor.

34, the rice washed into the water, and then to the pot of stewed rice into the right amount of green tea, rice stew can be eaten. The rice can be eaten in this way, and it tastes fresh and delicious, with a unique flavor.

35, Collect the famous dishes from all over the world, gather the different flavors of different countries, and let you have a good time in a big group of people.

36, His work isn't perfect, but it's original and distinctive.

37, Beijing's shabu-shabu has a distinctive flavor.

38, This wife is both formal and shy in her reception of her guests, which has an English flavor.

39, The fruity flavors of sweet plums and cherries are complemented by a hint of spice and chocolate.

40, A variety of specialty restaurants offer a different take on classic food culture, with fine Cantonese, flavors, Sichuan and Lu, and a wide range of cuisines.

41, Deep in the mountains, a few families suddenly emerge, all with thatched roofs and earthy steps, revealing an ancient flavor.

42, This is what the locals love about Cyprus: the small homestays offering traditional family favorites, the forest paths winding through the forests, the empty beaches, the stunning sunsets, and the quiet, refreshing nights under the dark sky.

43, By the same token, the art of erhu in Beijing has its very obvious advantages, while the art of erhu in other provinces and cities also has its unique flavors and characteristics, objectively speaking, each has its own strengths, and there is no distinction between them.

44, you can come to the luxurious Golden Cuisine to taste the famous chef's Cantonese and Hong Kong abalone and shark's fin and the unique flavor of Hunan cuisine, or to the quiet and elegant Green Park Western Restaurant to enjoy the pure and authentic Italian cuisine, Chinese and Western buffet and other delicacies.

45, the flavor of this place snacks are very famous, do not go.

46, Sichuan food is so good, it's a real flavor.

47, It added an oriental flavor to our casual meals.

48, I think we will, let's see what we have for today's flavorful meal.

49, This is a little song of love for a young girl, written in the style of a folk-song.

50, Although yeast alone produces most of the flavors, microbial fermentation in the malt can dramatically increase the amount of organic acids and esters in the mash.

51, Tomatoes add flavor to sauces.

52, You can try five-spice beans, pear paste candy, fried chestnuts, hairy crabs, and not to mention all the unique flavors of snacks and treats.

53, the salted fish will be removed from the bone, fried incense, and pork together with chopped, set into the tofu block, or the fire steam, can be eaten, and some of the pot boiled into a half-red, called braised stuffed bean curd, distinctive Hakka flavor.

54, In addition to home-brewed vodka, participants also prepared a unique flavorful snack.

55, To study the effect of exogenous lipase on the quality of preserved fish made from silver chub, and to explore the role of lipase in the flavor formation of preserved fish.

56, But a more interesting flavor bean was the exhibition of Zhang Yimou's costumes from the opening ceremony at the stadium.

57, the finished Kefir Milk is delicate, with moderate acidity and a soft flavor, and a rich, mellow, estery aroma.

58, The characteristic flavors of Gu Yue Long Shan Yellow Wine were determined by principal component analysis, and the changes of the flavors in the fermentation mash and the original wine of Gu Yue Long Shan Yellow Wine were examined.

59, TAPAS will bring you and your friends the purest Spanish flavors with the warmest staff who will introduce you to the Spanish cuisine.

60, A method of making orange liqueur, which utilizes the special flavor of oranges to make a drink with a small amount of alcohol.

61, Characteristics: The sweet water noodles are thicker and have a unique flavor.

62, Different varieties of green bamboos and different geographic seed sources for the introduction of cultivation experiments, the preliminary results of the test showed that the best varieties of Fugu No. 1, with a long shoots, high yield, good quality and beautiful flavor.

63, after frying, sweet potato leaf tea has a rounded flavor without bitterness and astringency and grassy flavor.

64, Explore the simple and feasible processing technology of flavored snail.

65, Cantonese-style preserved meat is a traditional flavor food in China, which is facing a great challenge under the impact of new national health standards.

66, The unique summer temperature difference of Jiufeng has created the unique flavor of Jiufeng crabapple.

67, When the fish is flattened and roasted on the fire, the fish oil oozes out and drips onto the fire, and the salted fish is full of flavor.

68, Diacetyl is one of the most important flavors of beer.

69, It is impossible to double these flavors with your fingers in the glass. The table, and the strange plates burn softly, consuming themselves, and I gaze at you and you appear, in this winter kitchen, arbitrarily to the trees or to the sentence that is coming into me, popular for a moment and then fading away. Margaret? Margaret Atwood

70, is not only a master of authentic Cantonese cuisine, but also of the flavors of the provinces.

71, This culinary hub has its share of local specialties, including the famous Wuchang fish, which is not to be missed.

72, the article in the production process of black rice wine, adding asparagus juice to participate in the fermentation, the development of asparagus black rice wine, with a unique flavor, rich in nutrients.

73, The addition of Meta? It can keep the original characteristics of the food, and has the effect of increasing the softness, improving the flavor, preserving the color and so on.

74, Café Cinq Garden is located on the first floor of the hotel's Lido Plaza and offers a buffet of Asian and Western flavors for lunch and dinner, as well as a wide range of à la carte meals.

75, An in-depth analysis of the changes in soup color, aroma and flavor during the processing of tea beverages, and the mechanisms involved, and a solution to these problems.

76, National Scrambled Eggs, Canadian Flavored Bacon, Special Ground Beef Hash Browns and Toast.

77, My cupboards are stocked with hot sauce, chili sauce, dried and pickled chili peppers, and I even have an emergency supply of green bell peppers in the fridge, so I'm always ready to add flavor to bland dishes.

78, Many restaurants offer sushi alongside dishes that "meld" the flavors of East and West: a risk for Muscovites living far from the coast, but strangely enough, like curry in Britain, sushi has become almost a national dish in Russia.

79, This article is a preliminary discussion of several factors affecting the flavor of tea beverages: tea leaves, flavors, processing conditions, etc., and proposes some solutions, which are of reference value in production practice.

80, the variety has an early maturity, resistance to cracking, sweet and refreshing flavor, resistance to storage and transportation, adaptability, resistance to adversity and other characteristics.

81, Just one type of minced meat can be combined with different flavors of rice and pasta to give you the taste of its secret minced meat.

82, This vegetarian restaurant offers a wide range of flavors with no cholesterol.

83, Western restaurant near Barkhor Street in Lhasa. Foreign tourists coming to Tibet enjoy Nepali flavors here.

84, Diacetyl is an important substance that affects the flavor of beer.

85, Daojia is characterized by a strong flavour and is relatively quick to perform, making it ideal for young and middle-aged people to compete or perform in demonstrations.

86, The effect of enzyme technology on the stability, nutrients, color and flavor of fruit and vegetable juice was discussed.

87, Tasting: greenish-white brightness, fruity aromas of white peach, grapefruit and green apple, with citric acid and mineral flavors in the gradient.

88, Guangxi kumquat flavor unique, with heat detoxification, voice and lung, can cure sore throat, poor chemistry and other diseases, is a natural green health care fruit.

89, The group song sung by singers from ethnic minorities has a unique flavor.

90, Other highlights include local delicacies such as caribou dipped in chocolate sauce and flavored musk oxen, whales playing on the beach, and a great pair of sealskin shorts from a local museum.

91, While you're here, try Tainan-style Danzai noodles, which come in both dry and soup varieties.

92, Lo Lo Bakery: Renqiu unique traditional flavor snacks, the production process is exquisite.

93, has a sweet tropical and exotic fruit flavor. When aged in oak barrels, it develops aromas of creamy vanilla and caramel.

94, Sometimes, when you first arrive in a foreign city, walking around aimlessly is more flavorful.

95, The exquisite Sichuan restaurants offer a unique taste of Sichuan!

96, A preliminary study of the nutritional enhancement and flavor improvement of milk replacer powder is presented.

97, Ice temperature technology has a unique advantage in maintaining the flavor, freshness and texture of food with high quality.

98, Beijing is home to many of the world's favorite restaurants, so you can eat your way around the world without leaving Beijing!

99, These beverages were made about 500 years before the sparkling chocolate flavored drink made from the seeds of the cacao tree, a key feature of Mesoamerican culture.

100, Beijing Tuanjiehu Roast Duck is a Quanjude oven-roasted duck, which is roasted on the spot in order to ensure that guests can savor its exquisite flavor.

101, Tests have shown that yeast extracts can significantly improve the flavor of chicken seasoning and enhance the quality of the product.

102, Tianshui Cold Noodles have many varieties, different flavors, elaborate production and unique condiments.

103, Roasted yam: also known as roasted sweet potato, is also a traditional flavor of Renqiu.

104, Introducing the production process of shrimp processing by-products as raw materials, using bio-enzymatic method to prepare shrimp flavor liquid seasoning base.

105, The soft, creamy aroma is replaced by a rich, fruity bouquet, with notes of cassis, toffee and cocoa creating a rich, full-bodied flavor and a long, lingering finish.

106, the hotel restaurant has hired a celebrity chef to cater to the needs of the guests for "popularity, specialties, colors and flavors", with specialties such as roasted goose in the open hearth and other countryside flavors.

107, Smoked and barbecued meat products are popular local specialties, but residual contaminants such as benzo(a)pyrene are a major constraint in meeting green standards.

108, You know, the cold drink store with 101 flavors.

109, They're part of Mr. Hung's attempt to revive the flavors of danzai noodles, which his grandfather sold on the street more than 100 years ago.

110, The purity of the heavy accompaniments gives Japanese charcoal a distinctive flavor that's aromatic and bitter, while retaining more of the coffee's original flavor.

111, He and his wife treated me to an early morning meal of hot dry noodles with authentic Hubei flavors.

112, Just as the city is ethnically mixed and musically diverse, so the food is a multicultural mishmash of African, Caribbean, European and Latin flavors competing for supremacy.

113, The hotel's food and beverage offerings are a mix of Chinese and Western cuisine, including Chiu Chow and Cantonese Chinese, European and Western, a buffet, and the flavors of Yunnan cuisine.

114, When you enter the Zhuang family, you can taste the traditional snacks, such as rice dyed, beef roasted, small fish pounded and glutinous rice wrapped, so you can enjoy the eating culture of the Zhuang village to the fullest.

115, trying to stop her sister Nina, who has an Asian flavor, can you say yellow fever?

116, Flavors, gourmet food, unique and elegant bedrooms, a relaxing hot spring bath in the evening, and a beautifully crafted rattan artifact on the way out of the lodge.

117, Hui Cuisine is a self-contained local cuisine, which has been gradually developed with the rise and power of Hui merchants.

118, This trade supplied the need for exotic flavors and herbs, and was particularly rampant in Guangdong province. The Chinese customs were criticized for their inattentive attitude.

119, The third-floor Flavors restaurant specializes in authentic Huaiyang, Hangzhou and local flavors.

120, Adhering to the classic concept of professional steak grill, very humane and friendly appearance, cast aluminum and wood box material perfect combination, the pursuit of delicate taste flavor, enjoy the classic, romantic dining journey.