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How to make red bean tart, red bean tart homemade recipe

Ingredients

Main Ingredients

Red Beans

0 Moderate

Flour

0 Moderate

Supplementary Ingredients

Tian Cinnamon Sauce

0

Sweeten

0 Moderate

Steps

1. Red Beans add sugar with pressure cooker Simmer for 30 minutes.

2. Stewed red beans if more water, you need to fry the water out in the frying pan. If the stewed water is just right this step is not necessary. This time you can add sugar cinnamon sauce.

3. While the flour is fermenting, make the shortening. The shortening practice: half a small bowl of flour, frying pan with hot oil poured into the flour and stirred into a thin paste.

4. Roll out the flour, then spread the shortening evenly on the pastry, be sure to coat it. Roll the dough from end to end.

5. Cut the rolled noodles into small pieces and roll them out to wrap the bean filling.

6. Into the oven, this step can also be used electric pie pan.