Material preparation: pot, clear water, onion, ginger, crayfish, bowl, etc.

1, find a bigger pot, boil a pot of boiling water, and add the onion and ginger slices.

2. Pour the crayfish into the boiling water pot, the lobster will completely change color, and cook for 5 minutes after the water is boiled.

3. After the crayfish is cooked, remove it.

4. Immerse in ice water for cooling.

5, seasoning bowl, ginger vinegar mixing can make shrimp more delicious.