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How many grams of protein per 100 grams of cheese
Each kilogram of cheese product is concentrated from about 10 kilograms of fresh milk.

So how many grams of protein are in every 100 grams of cheese?

The protein content of different cheeses varies, and the following is a list of nutrients per 100 grams of cheese (cheese):

Ingredient Name Content Ingredient Name Content Ingredient Name Content

Edible Part 100 Moisture (g) 43.5 Energy (kcal) 328

Energy (kJ) 1372 Protein (g) 25.7 Fat (g ) 23.5

Carbohydrates (g) 3.5 Dietary fiber (g) 0 Cholesterol (mg) 11

Ash (g) 3.8 Vitamin A (mg) 152 Carotenoids (mg) 0

Retinol (mg) 152 Thiamine (mcg) 0.06 Riboflavin (mg) 0.91

Nicotinic acid (mg) 0.6 Vitamin C (mg) 0 Vitamin E (T) (mg) 0.6

a-E 0.6 (β-γ)-E 0 δ-E 0

Calcium (mg) 799 Phosphorus (mg) 326 Potassium (mg) 75

Sodium (mg) 584.6 Magnesium (mg) 57 Iron (mg) 2.4

Zinc (mg) 6.97 Selenium (micrograms) 1.5 Copper (milligrams) 0.13

Manganese (milligrams) 0.16 Iodine (milligrams) 0

From the table above it is easy to see that there are about 25.7 grams of protein per 100 grams of cheese