Hainan dong goat
When it comes to sheep, the first thing that comes to mind is mutton skewers in Xinjiang and roast mutton in Inner Mongolia. Thousands of kilometers away in Hainan, there is also a delicious mutton, that is, Hainan East Goat. Dong sheep is one of the four famous dishes in Hainan. In ancient times, Dong goat was a tribute of the emperor. Dongshan sheepskin is thin and tender, and it is not delicious at all.
Yangtze fish
Whenever the famous edible fish in the Yangtze River is mentioned, people always think of shad and swordfish. However, few people know that there is a kind of fish in history, and its delicacy is sought after by many picky diners, and it is called "Flower Big Son" by local people. Silver carp is unknown, in fact, because this guy is so rare that fishermen only have the opportunity to catch it occasionally when swimming in shallow water.
Wild silver needle fish
The wild silverfish in Dongting Lake is one of the four famous fish in China. It is fresh and transparent, and its color is like silver. Not only is the meat tender, but protein is also rich. Scaleless and boneless. The whole fish is edible, rich in protein, and has the functions of nourishing yin and tonifying kidney. Generally, frying fresh whitebait with cooked lard, cooking soup with vegetarian eggs or cooking vermicelli with whitebait are rare treasures.
gold foil
Edible gold in the world originated in the Qin and Han Dynasties in China. 60% of the gold foil in the world is produced in China, Nanjing and longtan town. Gold foil is about $65,438 +0.5 million per pound, and its thickness is only one tenth of a millimeter, so it is thin enough to be transparent to light. Gold foil has a wide range of uses and can be added to wine, cakes, cakes, coffee, tea, hot pot, cooking, condiments, cosmetics and bathing agents.
An edible fungus in bamboo forests in southwest China.
Dictyophora dictyophora is distributed in Fujian, Guizhou, Yunnan and Sichuan, and its appearance is amazing, just like a little girl in ancient times. It is rich in nutrition, rich in fragrance and delicious, and has been listed as one of the "eight treasures of grass" since ancient times.
Weixian radish
Many people say that radishes are rare and precious, which is true. That's the real Weixian radish. It's just a small piece of land that ordinary people can't buy. Now I have the right to have money and can't buy it. The land has been built. Wei county radish on the market now is the same as in the past, but it is not authentic "Yantai apple Laiyang pear is not as good as Weifang radish skin".
Saffron
The collection of saffron is very difficult, and the output is very scarce. It is the top perfume in the world and China, with strong pharmacological action and very precious market price.