Scallion Oil Dried Tofu Shreds is made as follows:

Main Ingredients: 2 sheets of tofu skin, 1 large onion.

Accessories: 1 tablespoon of chili oil, 1 dried chili pepper, 1 tablespoon of soy sauce, a pinch of salt, a pinch of pepper, 4 cloves of garlic, 1 tablespoon of sugar, a pinch of green onion.

1, tofu skin shredded spare.

2, prepare a pot of water to boil.

3, boil the tofu skin pour in, gently cook 1-2 minutes, and then fish out of the cold water.

4, vegetable oil with a little pepper heated until slightly smoking.

5: Drain the tofu skin and place it in a small pot, then put all the ingredients except the scallions in the center of the skin.

6: Drizzle the hot pepper oil over the seasonings.

7: Cover with a large bowl and snap.

8: After three to five minutes, sprinkle with minced scallions and mix well.

9, plate can be.