Boiled eggs can be kept for 1 to 3 days.

If the eggs have been boiled, which contains protein, calcium, vitamins and other nutrients, are bacteria and other microorganisms reproduction of the better place, you need to put it into a bowl of freshness, placed in the refrigerator, the use of low-temperature sealing of the environment to inhibit bacterial reproduction, to prolong the preservation time of the cooked eggs, usually unpeeled boiled eggs can be put for about 3 days, and peeling the shell of the boiled eggs is only 1 day.

There are many microorganisms in hard-boiled eggs, which will multiply rapidly at high temperatures and spoil the eggs, so after the eggs are boiled, try to put them into the refrigerator for chilled storage, and in the case of unbroken shells, hard-boiled eggs can be kept in the refrigerator for more than a dozen days, and a bit of heat treatment is needed for consumption.

When making poached eggs, you can first use a steel needle to poke a few holes in the shell of the egg, which can avoid the phenomenon of cracking the shell of the egg due to thermal expansion and contraction during the process of boiling the egg. Before poaching eggs, you can soak the eggs in cold water for a period of time, and then remove the eggs and put them into hot water to cook, so as to avoid the phenomenon of egg cracking.

Boiled eggs need to pay attention to:

Boiled eggs, we should pay attention to, you can add some salt in the boiled eggs in the water, because we peel the eggs will often find that the egg white will be stuck in the egg shell in a piece, it is difficult to peel, not only affects the aesthetic appearance, but also for the people who like to eat the egg white, but also the loss of a kind of delicious. A kind of delicious flavor.

So you can add some salt to the water in which the eggs are boiled, you can separate the egg white from the egg shell, and you will find it very easy to peel the eggs. This is also a relatively common life of common sense. We can try this method in the future when boiling eggs to see if there is any effect.