Stir-fried sweet and spicy sauce
Ingredients
4 slices of sweet and spicy sauce, 3 garlic cloves, a small amount of white sesame seeds, 0.5 tbsp soy sauce, 0.5 tbsp oyster sauce, and sugar 0.5 spoon.
Method
1
Slice the sweet and spicy garlic into minced garlic
2
A little oil Fry until golden brown
3
Add the sauce, minced garlic, and about 30 ml of water, simmer until the flavors are fragrant, and then serve
4
p>Place it on the plate and sprinkle a little white sesame seeds to finish it!
The sauce is sweet but not spicy
Ingredients
It is sweet but not spicy ?Appropriate amount
Scallions? 2 stalks
Leiin mushroom oyster sauce? 1 tablespoon
Disose sugar? 1 tablespoon
Shichimi Tang Xinzi ?A little
How to cook the sweet and spicy sauce
(1) Put the sweet and spicy sauce into the pot, add half a cup of water, lentinan oyster sauce, and two sugars, and bring the water to a boil. Collect the soup;
(2) Add scallions and sprinkle with Tang Xin Qiweizi before serving.