Of course, the price of pork varies from place to place, but no matter where it is, the price of pork has increased a lot compared with last year. In fact, China people like pork best. Why do you say that? Just look at the menu and you will know how many dishes are made of pork, and there are countless ones. ?
Everyone knows that pigs are "treasures", that is, every part of pigs is edible. But with the development of society, there are many feed pigs. These pigs are generally farmed in large quantities, and they are all fed with pig feed, and some feeds also contain other additives. After eating pigs, it is inevitable that some toxic garbage will remain in the body. So everyone knows that pig lung is one of the "toxic" parts, so everyone is buying pig lung.
The first type: pig kidney
Pig kidney is what we call pig kidney. Sometimes when we barbecue, we call it Ji Chuan Pig Kidney. Everyone says that it can tonify the kidney, so pig kidney is also loved by many people. Although it tastes a little strange, it still can't stop everyone from loving it. So I'll tell you today that besides pig liver, pig kidney should also be eaten less, because pig kidney is also the main organ for detoxification in pigs.
The second type: pig brain
The content of cholesterol and fat pad in pig brain is particularly high, especially some patients with cardiovascular and cerebrovascular diseases must eat less or not to eat pig brain, so as not to aggravate their condition. These foods with high fat and cholesterol will do harm to our health and cause many chronic diseases, so everyone should try to stay away from pig brains.
The third type: pig liver
Pig liver is also the main metabolic organ of pigs. Everyone agrees that pig liver is a kind of food for supplementing iron and blood, and it is also a hotbed of bacteria and viruses in pigs. If pigs can't metabolize themselves, they will enter our bodies, but pig liver can replenish blood and iron, and it is not impossible to eat. But when eating pork liver, you must handle it carefully and cook it at high temperature, so that you can rest assured.