The degree of plum wine is usually above 38-50 degrees, because plum wine should be brewed with white wine above 38-50 degrees, so that it is not easy to deteriorate. To make plum wine, you need to clean the plums and remove the pips, then put them into hot water and quickly fish them out to cool, then pour the dried plums and yellow rock sugar and white wine into a container and seal it for more than three months.

How many degrees of plum wine

Plum wine degrees in 38-50 degrees above

Plum wine is a kind of plum and white wine brewed out of the drink, plum wine degree of finished products mainly depends on the degree of white wine used, usually we have to use 38-50 degrees of white wine to brew plum wine, so that plum wine is not easy to deteriorate, therefore we can Simply deduce the degrees of plum wine.

How to make plum wine

Preparation materials: one catty of plums, one catty of white wine, seven taels of yellow rock sugar

Step 1:

First, we need to buy back the plums into the water to clean, and at the same time, to remove the plums of the fruit and the surface of the stains. Then remove a clean pot, pour water into the pot and bring it to a boil, then add the washed plums, let them quickly pass through the boiling water and immediately pull them out to cool.

Step 2:

Put the fished out plums on the balcony to dry out the water, and then put them in the order of one layer of plums, one layer of yellow rock sugar into a dry container after cleaning and sterilizing, and finally pour white wine into it slowly along the inner wall of the container, and then seal the container and place it in a cool place for more than three months.