Current location - Recipe Complete Network - Healthy recipes - Dietary taboo of stewed chicken with dangshen and huangqi.
Dietary taboo of stewed chicken with dangshen and huangqi.
There is a folk saying that stewed chicken with astragalus root is better than ginseng. For people who are weak and lack of qi and blood after illness, it is undoubtedly beneficial to eat a stewed and fragrant medicinal chicken in autumn and winter. But there is always something to pay attention to when eating. What are the dietary taboos of stewed chicken with Dangshen and Huangqi?

1, people with cold and fever, excessive internal fire, excessive phlegm and dampness, obesity, people with heat-toxic furuncle, hypertension, high blood lipid, cholecystitis and cholelithiasis should not eat.

2, chicken is warm, helps fire, liver yang hyperactivity and oral erosion, skin furuncle and constipation are not suitable for consumption.

3. Patients with arteriosclerosis, coronary heart disease and hyperlipidemia should avoid drinking chicken soup.

4. People who have a cold with headache, fatigue and fever should not eat chicken or chicken soup.

5. It is not suitable to eat when taking iron preparations.

6, rich in protein will increase the burden on the kidneys, so people with kidney disease should try to eat less, especially uremia patients, should be fasting.