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Homemade Cream Ice Cream Practice

1, watermelon flavored cream ice cream

Prepare: watermelon 180 grams, 30 grams of condensed milk, 30 grams of powdered sugar, 90 grams of cream

Steps: watermelon + condensed milk into the juice, light cream with powdered sugar to whipped cream into the watermelon juice mix well, pour into the mold refrigerator freezer more than 6 hours.

2, mango flavored cream ice cream

Prepare: 150 grams of mango meat, 60 grams of pure milk, 30 grams of powdered sugar, 90 grams of cream

Steps: light cream + powdered sugar whipped, mango add milk into the juice, light cream into the mango juice, mix well, pour into the mold into the refrigerator for more than 6 hours.

3, peach flavor cream ice cream

Prepare: peach meat 150 grams, 60 grams of pure milk, 30 grams of powdered sugar, 90 grams of cream

Steps: light cream + powdered sugar whipped, peach meat and milk into juice, cream into the juice and mix well. Pour into the mold refrigerator frozen for more than 6 hours.