Shooting cucumbers must pay attention to, buy cucumbers must be washed with water a few times, you can also soak in water for a few hours, which can effectively remove pesticide residues and other harmful bacteria.

Preparation materials: two or three fresh cucumbers, a few millet chili, the right amount of sesame oil, a little salt, a few cloves of garlic, a little rice vinegar, the right amount of soy sauce, some monosodium glutamate, the right amount of cooked oil chili.

1. First, peel the garlic and chop it into minced garlic, chopped millet chili.

2, the ends of the cucumber cut off, clean, pat a few cut into small pieces, into the bowl, add the right amount of salt and mix well, marinate for 20 minutes, the juice in the cucumber marinated out and poured.

3, ready after the cucumber pieces, to the cucumber add the right amount of garlic, the right amount of soy sauce, a little bit of vinegar, some monosodium glutamate, the right amount of cooked oil and hot pepper and mix well.

4, finally, add the right amount of sesame oil and some millet spicy crushed mix well, plate can be.

Pat cucumber practice is very simple, pay attention to grasp the taste and salinity, it is easy to get it done. The table used to mix rice, wine can be, the effect of grease is great. Eating cucumbers can also be beauty, fat and oil. If you like to eat peanut rice friends, throw a handful of cooked peanut rice, with, wine and rice.

Cucumber in the "shoot" when there is a learning curve, some friends a shot on the broken, cucumber broken pieces crashed everywhere. In fact, there is a skill here, is to start from the tail side of the cucumber to shoot, the first do not be too hard, and then to the cucumber tip of the direction of the move to shoot, so that the cucumber will not be shot everywhere flying. Shooting cucumber is first with the back of the knife to shoot the cucumber, and then cut a little, the size of the cucumber and the area of contact with the seasoning is also more, so it is relative to the cold cucumber directly cut after the cold is more easy to taste, so many people like to eat cold cucumber.

You can also buy some cold powder and cucumber mixed together, put some mustard sauce, do not recommend putting mustard oil, because the taste of mustard oil is too hard, the market to buy some yellow mustard powder, back to pour in a bowl, mix with warm water and put in a warm place to cover the tight hair for a while, so that the mustard sauce is more intense, and then put into the cucumber, the flavor is unbeatable!