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How to make egg fried sauce, egg fried sauce home cooking method
How to Make Egg Fry Sauce

1. 1 egg, beat it into an egg mixture

2. 1 tbsp of soy sauce, drain it with water

3. 1 tbsp of soy sauce, cut a bit of green onion

4. Add some oil to the bottom of the wok, and when it is hot, pour in the egg mixture, stir fry it quickly and cook it well. Quickly but patiently stir-fry for a few minutes

6. Add chopped green onion and egg, continue to stir-fry evenly, you can turn off the fire out of the pan