1. lamb shank meat chopped blanching, put some orange peel in the water (you can put some hawthorn), deodorization effect is very good;
2. Prepare the medicinal herbs, Angelica sinensis, astragalus, jujubes, goji berries, respectively, clean, drained and standby;
3. dulcis is best to use the wine to soak for a period of time, because dulcis is the active ingredient of the white gum filaments, while the Gum filaments are difficult to dissolve in water, but soluble in alcohol, so it is difficult to put directly into the water to make soup to fully extract the efficacy of the medicine, will be soaked in wine after the dregs of eucommia to the filter bag, otherwise it will be scattered after cooking to affect the purity of the soup, such as lumbar pain can be more eucommia, and pour soaked eucommia wine together with soup, such as a large number of eucommia will be a somewhat bitter taste of the soup, you can add a few appropriate jujubes to improve the situation.