Hangzhou specialty snacks--Hangzhou xiaolongbao

Xiaolongbao originated in Kaifeng in the Northern Song Dynasty, and with the Southern migration of the Northern Song Dynasty came to Lin'an (Hangzhou), where it took root and flourished. A cage of authentic Hangzhou xiao long bao, must be thin skin stuffing good, tender and juicy, aftertaste. Don't be in a hurry to enjoy the food to beware of the soup in the buns hot mouth, there is also a little vinegar pouring a bit of chili oil dipped in edible taste better according to the person!