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The steps of frying goose intestines and how to make them delicious.
Main ingredient goose intestine 400g green pepper 100g onion 50g auxiliary ingredient ginger salt soy sauce cooking wine sweet potato starch chicken essence water sesame oil blended oil.

step

Saute goose intestines 1 1. Prepare ingredients: goose intestines, green peppers, onions and ginger.

Fried goose intestines. Step 22. Wash goose intestines and cut into long sections. Wash and shred other ingredients for later use.

Stir-fried goose intestines step 33. Prepare a small bowl, pour cooking wine, salt, soy sauce, chicken essence, sweet potato starch, water and sesame oil into the bowl and mix well to form a sauce.

Stir-fried goose intestines step 44. Heat oil in a pan, add ginger and stir fry.

Stir-fried goose intestines step 55. Add onions.

Stir-fried goose intestines step 66. Add shredded green pepper and stir fry.

Stir-fried goose intestines step 77. Add goose intestines.

Stir-fried goose intestines step 88. Stir fry for a while.

Stir-fried goose intestines step 99. Pour in the prepared sauce.

Stir-fried goose intestines. Step 10 10. Stir-fry evenly and then take out the pan.