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Stewed fish head trick stewed fish head how to do

1, the material: new big head of fish fish head 1, ginger appropriate amount, garlic appropriate amount, wolfberry appropriate amount, black pepper appropriate amount, 5 jujube.

2, the big head of the fish must be fresh, the scene can let the buy fish head split.

3, ginger shredded, garlic sliced spare.

4, goji berries, jujubes clean spare.

5, hot pan, pour the right amount of cooking oil.

6, small fire, the fish head on both sides of the frying, out of the flavor can be.

7: Put in the sliced garlic and ginger. Pour in boiling water, turn up the heat.

8, the fish head is too big, a big spoon to boil the fish head, pour into the hot smothered pot. Add wolfberry red dates, open stew.

9, during the period, cilantro and small onions cut into sections.

10, slow simmering about 25 minutes, and finally out of the pot put salt to taste. Finally put the cilantro, small onions out of the pot.

11, out of the pot sprinkled with black pepper can be.