How to make shrimp and asparagus:
Material:? Shrimp asparagus garlic starch cooking wine salt?
1, peeled off the old skin of asparagus root and cut into sections. Slice garlic, thaw shrimp, remove the shrimp line on the back with a knife, and wash. Slice garlic.
2. After the water in the pot is boiled, add a little salt, pour the chopped asparagus into the water 10 second, and immediately remove it and put it in cold water.
3. Add cooking wine, salt and starch to the shrimps and mix well.
4. Add oil and garlic slices to the pot and stir fry. Add shrimps and stir fry. Shrimp slightly discolors, add asparagus.
5, add a little salt, a little water, stir fry on fire, stir fry for a long time, so as not to make the shrimp too old.
6. When the juice is almost dry, turn off the fire and serve.