1, prepare onion, ginger and garlic slices, two dry red chili, anise a, peppercorns, pepper moderate, pork cut into pieces spare.

2, the pot should be hot oil, and then pour into the onion, ginger and garlic, anise, pepper, dry red pepper, stir fry flavor into the meat stir fry, after the color change sheng out standby.

3, pour a little oil into the pot, heat up and put the sugar to simmer into red.

4, boil into red after the meat, and tofu bubble stir fry, put a spoonful of salt, thirteen spices a little, a spoonful of soy sauce, pour in the right amount of water, probably did not over the dish can be, about to be out of the pot before the put a little chicken essence.

5, the soup received a little left and then out of the pot, braised pork stewed tofu foam can be eaten.