List of ingredients:
* beef150g
* 80g wild pepper.
* Appropriate amount of shredded ginger
* Appropriate amount of minced garlic
* Appropriate amount of onions
* Appropriate amount of chicken essence
* the right amount of salt
* Appropriate amount of cooking wine
* Appropriate amount of raw flour
* Appropriate amount of vegetable oil
Cooking steps:
1. Cut beef and marinate with cooking wine, corn flour and salt 10 minute.
2. Cut the pepper, shred the ginger and garlic, and cut the onion for later use.
3. Put cold oil in a hot pan, saute shredded ginger and minced garlic, add marinated shredded beef and stir-fry until it changes color.
4. Add pepper and proper amount of chicken essence and continue to stir fry until pepper is pinched off.
5. Finally, add onion and stir well, then serve.
To make this dish more delicious, you can try the following techniques:
1. When curing beef, you can add a proper amount of edible powder, which will make beef more tender.
2. When frying beef, stir fry quickly with strong fire to avoid the beef being cooked.
3. When frying pepper, you can add appropriate amount of sugar, which can neutralize the spicy taste of pepper and make the taste softer.
I hope this information can help you successfully cook delicious shredded beef with wild pepper!