The cooking method of boiled black beans is simple and is a common dish in the bean sprout recipe collection. You don’t necessarily have to watch the video of cooking black beans to learn it, but how to make boiled black beans is the most delicious. Follow the instructions in the recipe collection to make this recipe. Black beans.

Ingredients and seasonings for boiling black beans:

200 grams of black beans, appropriate amount of gold foil, cooking juice: 3 grams, 800 ㏄ of water, 130 grams of sugar, 27 ㏄ of delicious milk

Teach you how to cook black beans at home, how to cook black beans to make them delicious

1. Wash the black beans and drain the water, put them into the pot with the cooking juice and cook until boiling, then set aside overnight. .

2. The next day, heat the black beans from Method 2 to a rolling boil, then continue cooking over low heat until the black beans become soft, then turn off the heat and let it sit overnight.

3. Put the black beans from step 3 into a container and decorate with gold foil.