The 1 kind of Mengniu Guanyi milk, this brand of yogurt is also the asking price of yogurt in supermarkets. It is also a must-have breakfast drink for office workers in many offices. When drinking, shake it first, and then the lid is often covered with a particularly thick layer of yogurt. Some people think that what is on the lid is the essence of yogurt, and this yogurt has also introduced three flavors. I don't know which flavor you like best.

The second kind is smooth and light. Mengniu and Yili have been in love and killing each other for so many years in recent years. Probably, if Mengniu comes out with a new product, Yili will follow closely, and there will also be a new one on the back foot. But personally, I still think Yili's singing is quite delicious, especially with the yellow peach flavor of oatmeal, which can obviously eat oatmeal particles inside, and the price is also relatively real, grateful, sweet and sour, especially suitable for breakfast.

The third kind of ancient city yogurt. Ancient city sour milk has always been a memory of many people. Many people drank this drink when they were young, but this is actually a yogurt drink, which is very delicious. It tastes sweet and sour, so this box is also different from ordinary yogurt. It looks like the packaging is very ordinary, and the price is 1 point, but the taste is very pure.

The fourth kind of delicious branded milk. This kind of sour milk is a kind of yogurt fermented from raw milk, which tastes particularly thick, but one thing is that there are many additives, the taste is sweet and thick, and it tastes like cream, so it is especially suitable for making fruits. The taste of yogurt is also very good, and the praise of this yogurt is very high.

The fifth kind of truthful yogurt, truthful yogurt, is just like its name, and it's really bad to drink. The most difficult thing about this yogurt is that it tastes particularly thick. It's precisely because it is thick that many people can't get used to it, just like raw milk is fermented directly without adding any flavoring agent, and it tastes only sour, but everyone who has made yogurt knows that the yogurt that is really fermented by himself is very simple and pure.