Main ingredient pork 200g thousand knots 300g auxiliary ingredient salt 5g soy sauce proper amount cooking oil15ml octagonal 2 ginger slices proper amount clove 5 sugar 5g sesame oil a little.

step

Steps for roasting meat with thousands of knots 1 1. One piece of pork with skin, 300 grams for thousands of knots.

Step 22: Cut the pork into thick slices, boil it in water, remove it and rinse it.

Steps 33. Pour a little oil into the wok, then stir-fry the meat slices until the fat is oily.

Step 44: Prepare ginger slices, star anise and cloves.

Steps 55. After the pork is oily and the surface is slightly yellow and fragrant, chop the meat to both sides of the pot, add ginger slices, cloves and star anise, and stir well with the meat.

Step 66. Then spray cooking wine into the fire and stir fry.

Step 77. Add soy sauce and salt and stir well.

Step 88 of the practice of burning meat with thousands of knots. Pour a proper amount of boiling water to boil, add a spoonful of sugar, and simmer for 40 minutes.

After 99.40 minutes, pour thousands of knots and burn them 15 minutes.

Steps of roasting meat with thousands of knots 10 10. Finally, drop a few drops of sesame oil and collect the juice.