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How to eat yellow silk chicken rotten mung bean syrup?
Materials?

50 grams of mung beans

Braised chicken with yellow silk150g

30 grams of rice

50 grams of brown sugar

5 kapok flowers

8 bowls of water

Rotten chicken with mung bean syrup with yellow silk?

Buy it dry at the herbal shop, come back and wash it,

You can see kapok in Guangdong, so I picked it up at school and dried it for later use.

Except sugar, all the ingredients are put into the pot in cold water, and the fire is turned to small fire, and the pot is cooked 1 hour.

After cooking, pick rotten yellow silk chicken and kapok with chopsticks, and then add brown sugar to eat.

skill

Soak mung beans in water first. When you see rice and mung beans blooming, you know they are ripe and you can put sugar.