1. Hand holding the kitchen knife, the happy life will be carefully carved; spatula stir-frying, the delicious taste of life cooking into the flavor; slow stewing of the fire, will be the time of happiness slowly aftertaste. World Chef's Day, I wish you a happy and fulfilling life!
2. Do a plate of blessed four happy pills, happiness and well-being; do a plate of happy plucked melon, happy unlimited; do a plate of auspicious braised fish, good luck unlimited. World Chef's Day, may you be happy cooking, moody!
3. Your favorite seasoning, vinegar; your best dish, fried squid; your most memorable thing, for buddies out of the head, was beaten into a meat loaf; your greatest strengths, day and night frying non-stop; the most your most romantic thing, the love on the tip of the tongue; the World Chef's Day, blessing you with a gluttonous child full of delicious food, happy and happy!
4. Steaming troubles, happy bubbling in hot soup; deep-fried sadness, happiness in the hot air boiling; spatula scoop spoon, playing the tone of happiness; oil, salt, soy sauce and vinegar, seasoning the beauty of life; World Chef Day, blessing meal for your special, I wish you to enjoy the happiness and delicious taste happy taste of life!
5. Dexterity you carve flowers, birds, insects and fish, lifelike on the case; powerful you stir fry bitter, spicy, sour and sweet, sweet and sweet, Gan flow hot sweat in the stove; hard work you deduce the coarse and fine science, with reasonable remember heart. World Chef Day, I wish chef friends to play pots and pans and spoons of the wonderful song, play the strongest sound of life!
6. Knife work is delicate, cut out a colorful life; materials carefully, with a delicate mood; seasoning into the flavor, mixing sweet and sour, bitter and spicy; frying and deep frying, to make the most delicious; well-designed, out of the happy meal. World Chef Day, may you enjoy cooking, happy and happy!
7. Nostalgia is the nostalgia on the palate, no matter how many years a person is out in the world, even if the accent has changed, but the food of the hometown, still unlimited thoughts.
8. A white suit shows that you are a chef, the top of the hat shows your superior cooking skills, a big head full of your cooking skills, thick neck and a big belly is you, love and dedication to work tirelessly achievements, the month of the World Chef's Day, I wish the world's chef friends have a good time, and I want to say to you: I will always love you.
9. Has been hungry square food, not full first stop; walk free, make sure the belly is empty. (Ancient Chinese poet) Su Shi
10. clean wash pots, less water, firewood fomentation flame can not be. I don't want to rush him, but I'm sure he'll be fine when the fire is ready. Huangzhou good pork, the price is as low as dirt. The rich won't eat it, and the poor don't know how to cook it. I'm not sure how much I'm going to be able to do, but I'm sure I'll be able to do it in a few hours.
11. Doing food is like being a human being, must be real food ingredients, but also to choose the best. Careful cooking will become a delicious meal.
12. Those ice candy gourds red, glittering in the sunlight, I do not know how many children attracted the thirsty eyes.
13. There are many kinds of delicacies, the family tasted countless praises. The sweet, sour, bitter, and spicy flavors are all there, and all the flavors of life are there.
14. Show scenery, show food, show work, show love, show children. The first thing you need to do is open up your microblogging circle and it seems to be a good time for everyone.
15. A knife, a knife, will worry about shredding; a shovel, a shovel, will be fried friendship; a pot, a pot, will be stewed sorrow; a spoon, a spoon, will be stirred affection; a bowl, a bowl, will be love on the end of the plate; a plate, a plate, will be happy to be served. World Chef's Day, pay tribute to the skillful hands and heart of the chefs!
16. The famous dishes from all over the world, and the different flavors from different countries, will give you a great taste of the world.
17. mountain delicacies, delicious food in front of the dishes you do is nothing more than that ......
18. the world line of ten million kinds, counting up the brave and most chef, he was not afraid of the sword, sweet and sour, he tasted, sweating all the time, to be out of the delicious to send guests busy. Chef great profession, twelve zero World Chef Day, I wish the whole world chef courage to break into the world.
19. The skin of the dunking XiaoLongBao is thin, and even translucent, open your mouth and bite, inside the fresh juice into the mouth, bite that dipped in the juice of the meatballs, not fat, not greasy, the entrance smooth ...... that is really called beauty!
20. Grandma's cooking is not only delicious, nutritional collocation is also very good, Grandma often said to me: "Now the food market in the dishes can be a lot of what you want to eat can buy, Grandma can change every day to give you to do food.
21. Whenever I found the key to success, someone changed it
22. Thoughts are like drills, they must be focused on a single point in order to be powerful.
23. You are not only a chef is more life in the most approachable philosopher, you will do a good job of every dish, into the life of the plate, for us to taste all the sweet and sour, bitter and spicy hemp, feel the true meaning of life. International Day of the Chef, to the most beautiful and most pro-chef philosophers to pay tribute.
24. Dongmen buy swine bones, minced meat sauce point orange allium. Steamed chicken is as colorful as cat's head bamboo shoots, and the taste is as good as ox-tail scarlet on the hump.
25. Each city has a different street scene, different food, however, without your figure, it seems to be the same.
26. The neighbor's mother clamped a piece of ribs into my mouth. I just feel that the pork chop soup is fresh but not greasy. The neighbor's mother told me that her son ate half a bowl of rice with that rib soup.
27. Some people have a natural talent for cooking! For example, my daughter-in-law, do a green vegetable egg soup, all made the flavor of seafood soup!
28. Close look, white tender steamed dumplings full, moist, well, it looks very tasty. Look, the skin is how delicate ah, delicate as if the fat doll fat little face, gently pinch on the broken. Through the outer skin, you can clearly see the pure soup inside.
29. A pair of skillful hands interpretation of colorful, a big spoon fried sweet and sour, a face of enthusiasm without regret to the youth to spill, a high hat is people's evaluation of you. World Chef Day, I wish all the chefs in the world: enjoy the delicious life, have a seven-color future!
30. We have to learn to praise the cooking of loved ones, even if they do not agree with their cooking, but agree with their hard work. This kind of recognition, for the loved ones, is a kind of encouragement for their hard work. After understanding the reasoning, I often praise my mother's cooking, and make her happy.
31. The flavor stays on the tongue, the fragrance stays on the teeth.
32. See this, I can not wait to use chopsticks to clip a piece to taste, wow! It's so delicious, mom's cooking is really good!
33. Hand rubbed to the jade color uniform, blue oil fried tender yellow deep. The night came to spring sleep to know the weight, flatten the good people wrapped arm gold.
34. Knife cut bitter, spicy, sweet and sour, deep-fried thick, thin and long, fried sadness and happiness, steamed and cooked yin and yin and round, a spoon over the vicissitudes of life, an iron pot frame Qiankun. World Chef Day, I wish the chef a happy and happy family.
35. Hotel five-star chef? In front of my daughter-in-law must be afraid to bare their teeth, immediately sleep down.
36. Mom boiled chicken soup, white, very fragrant, salty, very good. Every time my mom makes chicken soup, I take a small spoon and drink it, take a sip, savor it, and swallow it again.
37. Shu people expensive celery buds chopped, mixed turtledove meat for it.
38. Every thrifty, but also the way to cherish the blessings of life. (Ancient Chinese poet) Su Shi
39. You see, turquoise green cucumber covered with very fine and very fine small pox, a bite, crunchy, sweet, can be delicious.
40. The chef cut the vegetables when cooking without interruption, the knife in his hand is really easy to use.
The daughter-in-law of the good cooking circle of friends sentence humor summary of forty
1. Roasted sweet potatoes scorched, surrounded by grass ash, sniffing, the smell of the smell will immediately enter your viscera and bowels, so that you "saliva flow straight three thousand feet".
2. This dish is full of colors, so I can not help but mouth watering. Then look at the other dishes, let me dazzled.
3. Man is undoubtedly the master of the earth. _And the slave of the stomach and intestines. (Russian writer) Goncharov
4. You wield the knife and cut through the colorful flavors. You light the stove fire and ignite the passion of appetite. You work hard and persistently, bowing down to become a firm mountain. You are full of passion, stooping down to become a boat that does not give up day and night. International Chef's Day. Salute to the hard-working chefs.
5. Happy spatula, fried sweet taste; pleasing seasoning, tune out the flavor of beauty; cozy cooking, cooking a happy meal. () World Chef Day, may you be happy to be a chef, the more when the more happy!
6. Here is the chef's resort, the chef's turf, please put down the work, put down the busy, put down the busy, come here to be a guest, happy you'll be a little bit of sweet, out of love you'll be a little bit of sour, cheerful you'll be a little bit of spicy, self-expansion you sentence to a little bit of bitter, the International Day of the Chef, taste the flavor of life, look at the chef's elegance, (flashpoints.com) come to the chef's resort to be a guest!
7. The first trip to Tang'an rice barley, cooking into the carving Hu Mei. The big like amaranth white as jade, slippery want to flow spoon fragrance full of house.
8. World Chef Day, so that the auspicious flame lit, illuminating a better life; let the happy frying spoon waving, stir-frying happy life; let the exquisite cooking show, out of the pot of happiness and delicious. May you enjoy cooking, happy life!
9. Delicacies are the fruit of hard work, delicious is the crystallization of sweat, cooking is the master of frying, white case is carefully carved, red case is the virtue of cooking. World Chef's Day, may the master: fame, art domination of the world!
10. Kitchen is my daughter-in-law's resort, as the saying goes, "on the hall, into the kitchen", my wife is the most vivid example!
11. Whenever I find the key to success, someone has changed it
12. Some people have the gift of cooking, ah, innate! For example, my daughter-in-law, do a green vegetable egg soup, all made the flavor of seafood soup!
13. Shu people expensive celery buds chopped, mixed turtledove meat for it.
14. A heart of wisdom to adjust the delicious, two skillful hands to do dishes, three mountains, birds and animals and pots and pots to cook, the four seas, fish and turtles into the steamer, five grains and six animals are raw materials, seven meat and eight vegetarian feast products, long fine food art chef, very powerful hundreds of please. World Chef's Day, I wish the hard-working chefs a thousand happy hearts, home ten thousand blessings.
15. Congee in the mouth fragrant thick, fish fresh and tender, ribs stewed juice thick mellow fragrance, hand-torn chicken to do the tender and smooth, soup boiled thick flavor ~ ~
16. The next day, the neighbor's mother specially bought ribs, my mother invited to, for them to burn ribs soup. It was almost noon when I entered my neighbor's house, and the aroma of the rib soup was already coming out of my nose. At that time, I saw that the rib soup was starting, and my greedy cat could no longer stop the tempting aroma.
17. Perch fat Zizi crisp spoon beauty, (Mai Qiao) cooked oil new cake fragrance. Since ancient times, people have been light and rich, but the flavor of the countryside to remember the hometown.
18. There are many kinds of delicacies, customers taste numerous praises. The sweet, sour, bitter and spicy flavors of life in which all the flavors.
19. pots and pans, play a beautiful music, talk about deep friendship; oil, salt, soy sauce and vinegar, modulation of delicious life, reflecting the friendship and collaboration; sweet and sour, bitter and spicy, write a picture of life, taste all the flavors of life; steaming and frying and frying, frying out the feast of life, enjoy the taste of mankind. World Chef's Day, may you taste the world's delicious, always enjoy a happy life.
20. Fry a yellow croaker, so that you have more than enough for every year; do a braised fish, so that you have more than enough for the rich and powerful; steam a pot of sweet rice cakes, so that you step by step; stewed bowl of Swallow Peace, so that you are safe and happy. On World Chef's Day, you can make good luck dishes with your hands and taste happiness with your mouth!
21. I miss the noodles you made, the root is strong. I miss the dumplings you cooked, crystal clear. You use the spring and autumn techniques to make tiger skin green pepper, with carving techniques to make cold stir-fry, with literary techniques to make stewed braised. You chose the chef, the world less a poet. World Chef's Day, the flavor depends on the chef. Wish: Happy Holidays!
22. Xinjin leeks the world, color as goose yellow more than three feet, Dongmen swine meat is even more amazing, fat and beautiful, not less than the Hu sheep pastry.
23. A white suit shows that you are a chef, the top of the head high hat highlights your superb culinary skills, a big head full of your cooking skills, thick neck and a big belly is you, love and dedication to work tirelessly merit, the month of the World Chef's Day, I wish all the world's chef friends have a good time, I want to say to you: I will always love you.
24. The desire to eat and drink, what is poor. Every more frugal, but also the way to cherish the blessings of life. (Ancient Chinese poet) Su Shi
25. Delicious food praise, hard learning and practicing cooking for decades.
26. Mom loves quiet and does not love to move, just occasionally play table tennis, badminton ...... Although Mom's hobbies are not much, but a handful of not bad cooking, she did that braised pork and good-looking and delicious, really colorful and fragrant, Mom's soup is also very nourishing Oh!
27. Happiness is the taste of dessert; each dessert has a story; life is like a dessert, do not taste how to know which one is more suitable for themselves
28. A knife, a knife, will be worrying about the chopping; a shovel, a shovel, will be the friendship of the frying; a pot of pots and pans, will be the worry of stewed; a spoon, a spoon, will be the kinship stirring; a bowl, a bowl, will be the love on the end of the plate; a dish a disk, will be happy! Plate by plate, happiness will be served. World Chef's Day, pay tribute to the skillful hands and heart of the chefs!
29. See this, I can not wait to use chopsticks to clip a piece to taste, wow! It's so delicious, mom's cooking is really good!
30. Steaming troubles, happiness bubbles in hot soup; deep-fried sorrow, happiness boils in the heat; spatula scoop spoon, play the tone of happiness; oil, salt, soy sauce and vinegar, seasoned with the goodness of life; World Chef's Day, blessing meal for your special, may you enjoy the happiness and delicious taste, taste the taste of happy life!
31. Those ice candy gourds red, glittering in the sunlight, I do not know how many children attracted the thirsty eyes.
32. Here is the chef's resort, the chef's turf, please put down the work, put down the busy, put down the chaos, come here to be a guest, happy you'll be a little bit of sweet, love you'll be a little bit of sour, cheerful you'll be a little bit of spicy, self-expansion of your sentence a little bit of bitter, the International Day of the Chef, a taste of life, look at the chef's elegance, a chef to come to the resort as a guest!
33. mountain treasures, sea food, delicacies in front of the dishes you do is nothing more than that ......
34!
35. skillful cooking life cake, nutritious fitness health. The high art of cooking medicinal congee, health care and health care soup. The color of the flowers is like a beautiful bloom. Oil, salt, soy sauce and vinegar seasoning, color, aroma and freshness are beautiful for you. I hope my cooking is famous!
36. The more you learn the more you know the more you know the more you forget the more you forget the more you know the less you know why you learn?
37. Xiaolong soup dumplings not only look good, the flavor is also very good it. As the saying goes: move gently, lift slowly, open the window first, then drink the soup. But I'm hungry can't care so much, looking at so delicious XiaoLong soup dumplings, my mouth has long been flowing straight down three thousand feet, I can't think of any lady image, grabbed the soup dumplings to the mouth.
38. Your craftsmanship is exquisite, comparable to the Butcher's ox; you cut the moon and cut the clouds is really ingenious; you gun phoenix cooking dragon is skillful. The food you cook can be described as a feast. You brewed the jade plate of delicacies, people's cheeks.
39. With knives to cut the traces of the years, with a carving knife to carve the wonderful life; with both hands to take care of the cause of self, with a spatula to cook tomorrow's happiness; with spices to taste the splendor of life, with delicious to win the applause of life. World Chef's Day, may you continue to cook a great flavor, happy and happy forever!
40. fried a happy and delicious fruit, slow stewed a pot of happiness and happy soup, stir-fried a plate of good luck and good luck silk, cool accompanied by a pot of good luck and rich dishes, set a table of good life meal, World Chef's Day, cooking a happy life, taste a wonderful life!
1. I miss the dumplings you cooked, crystal clear. You use spring and autumn techniques to make tiger skin green pepper, carving techniques to make cold stir-fry, with literary techniques to make stewed braised. You chose chef, the world less a poet. World Chef's Day, the flavor depends on the chef. Wish: Happy Holidays!
2. There are many kinds of delicacies and flavors, and the family tastes numerous praises. Sour, sweet, bitter and spicy flavors, all the flavors of life in it.
3. Use the art knife to carve a happy life, use the spatula to stir-fry a wonderful life, use the seasoning to flavor the red-hot days, and use the dishes to fill the happy meal. World Chef's Day, I wish you happy cooking, constantly out of the pot of happiness and delicious!
4. If you think that eating is the whole of the life of a foodie, it is wrong, and ...... sleep!
5. Oil, salt, soy sauce and vinegar, seasoned life, firewood, rice, tea and sugar, feeding happiness, frying and frying, making happy, is the chef, the beautiful flavor recorded in the time of the sonata; is the chef, the feeling of happiness into the sweet memory; World Chef Day, may you cook more no flavor, tuning out the happiness of life!
6. Happy to stir-fry, the aroma floating all around the space; worry about slow stew, easy to slowly embrace the melancholy; happiness like soup, taste with the time the longer the thicker. World Chef Day, may you cook your own delicious life.
7. Do not blame your food because you have no appetite. (Indian writer) Rabindranath Tagore
8. Mountain treasures and sea food, delicious food in front of the dishes I make is nothing more than that ......
9. Soup is thick, flavorful, heavy, oil and water sufficient dishes, is a good dish, with a thick and not greasy, flavorful, mellow, salt and oil heavy, and other words, to describe the delicious dishes. Chef seasoning, but also away from the thick, heavy, big three-word principle.
10. World Chef Day, so that the auspicious flame lit, illuminating a better life; let the happy frying spoon waving, stir-frying happy life; let the exquisite cooking show, out of the pot happy and delicious. May you enjoy cooking, happy life!
11. Salt water duck skin white tender, fat and not greasy, fresh flavor, with fragrant, crispy, tender features.
12. Every girl who cries out for weight loss has a mouth that can't stop.
13. black and white mushrooms dark brown mushrooms grinding white cabbage ...... all contain a lot of nutrition. Don't look at some vegetables that don't look good, in fact they all contain different nutrients.
14. Frying spoon fried all kinds of food, enjoy the visual feast; seasoning mix sweet and sour, taste the flavors of life; dessert brings together infinite sweetness, savor the sweetness of life; World Chef's Day, I wish all chef friends a happy life.
15. People who go to feasts all day long don't have a meal to eat. (British dictionary editor) Fowler
16. Taste food, not taste menu, burn a pot of good food, but also never burn money.
17. Each dish, are used in the wonderful color collocation; each bowl of noodles, can let you experience the feeling of gluten; each pill, have been carefully modulated by you; only you can make my tastebuds wide open, is that you can make me happy still, the World Chef's Day, I wish you the same happy and happy.
18. perch fat Zizi crisp spoon beauty, (Mai Qiao) cooked oil new cake fragrance. Since ancient times, people are light and rich, but the flavor of the countryside to remember the hometown.
19. It is my wife, again and again disrupted my weight loss program, I can not help it, this woman cooking is really great!
20. With a chopper to cut out the splendor of life, with seasoning to mix the delicious life; with the starch hooked out of the outline of happiness, with the carving knife carved out the beautiful world; with a frying spoon to fry out the beauty of life, with vegetables to make the earth's delicious. World Chef Day, may you continue to come out of the happy meal, happiness forever!
21. is a kind of courage, but also a kind of faith
22. delicate hand rubbing to the jade color uniform, blue oil fried tender yellow deep. The night came to spring sleep to know the weight, flatten the good people wrapped arm gold.
23. Choose the ingredients with your heart, carve with love, cook with love, and plate with care. Lovely chef, you not only let us taste the delicious food, but also let us enjoy a different style. World Chef's Day, I wish you health and happiness!
24. Your craftsmanship is exquisite compared to the Butcher's ox; you cut the moon and clouds is really ingenious; you gun phoenix cooking dragon is skillful. The food you cook can be described as a feast. You brewed the jade plate of delicacies, people's cheeks.
25. You are not only a chef is more life in the most approachable philosopher, you will do a good job of every dish, into the plate of life, for us to taste all the sweet and sour, bitter and spicy hemp, feel the true meaning of life. International Day of the Chef, to the most beautiful and most pro-chef philosopher tribute.
26. Who all have a skill, although my mother is not highly educated, but for our family's food and clothing problems have paid a lot of effort. Every time before dinner, that burst of tantalizing aroma, always let me stop the hands of homework, run to the table to feast.
27. How I hope you are a gourmet food, I do a vacuum box, you will always be fresh in my heart, who can not, you are my exclusive memory.
28. Tender and smooth, mellow and juicy.
29. My mom's cooking is a first-class good, she is still the principal of my cooking school! Whenever she cooks, she always concentrates, her forehead drops a big sweat, she never cares.
30. Finally, we can eat, taste the eggs, really delicious! Then taste the watercress, crisp and sweet. At once, my heart is like eating honey, sweet! It turns out that cooking can also reap the benefits of fun, and then we all ended up in the laughter of the happy cooking show.
31. Some people have a talent for cooking, ah, innate! For example, my daughter-in-law, do a green vegetable and egg soup, all made the flavor of seafood soup!
32. The palm of the frying ladle spoon command, delicious dance singing. The food is silk to harmonize, the dragon flies and the phoenix dances vividly. The master sang a shout, the group of heroes gathered in the palace feast. World Chef's Day, show your skills, show the world unrivaled.
33. A carving knife, carved out a better future; light the bonfire, baked delicious food; point up the spoon, fried out of the good luck; World Chef's Day, I want to say to you: I love you.
34. Xinjin leeks the world, color as goose yellow more than three feet, Dongmen swine meat more strange, fat and beautiful, not less Hu sheep pastry.
35. Siu mai in the turquoise color, through the steamed paper-thin crust, as if emerald. Gently bite into a mouthful of skin a little will break, eat inside by the shrimp, leeks and eggs made of vegetable velvet, refreshing and moist. Eat down the mouth is still full of shrimp flavor, it can be said that the teeth and cheeks.
36. Noodle case is your board, noodles are your strings, spoons to command, oil, salt, soy sauce and vinegar to the music, and pots and pans to the accompaniment, play a beautiful day, play a colorful tomorrow, World Chef's Day, I wish your every day is colorful.
37. Purple camel's peak out of the Cui Kettle, the water essence of the plate line of vegetal scales; rhinoceros chopsticks to eat a long time not under the luan knife stranded cut air strife; yellow gate flying bridle does not move the dust, the Royal Kitchen deduction to send the eight treasures.
38. Hand holding the kitchen knife, will be happy to carve a fine life; spatula stir-fry, will be the delicious flavor of life cooking; slow stewing fire, will be a happy time slowly aftertaste. World Chef's Day, may you be happy, life is full!
39. The most well-known, the United States does not count fish and turtles.
Those who praise people cooking good rainbow fart sentence
Those who praise people cooking good rainbow fart sentence (Part I)
1. Delicacies are the fruit of hard work, delicious is the crystallization of sweat, cooking is the master of the fry.
2. Every day hard work is not tired, into the kitchen hero fearless, white coat and white hat more noble, to create a life of good taste, pots and pans ringing bells, smoke and fire grill is not afraid of dirty, kill fish and wash vegetables scraping intestines, cut chicken cut duck technology, holidays you are the busiest, overtime and sweat flow. World Chef Day, I wish the chef salary increase, happy and happy health!
3. Hold the happy kitchen knife, will be a good carving; placed in the heart of the dish, will be the delicacies bloom; stir-fry auspicious spatula, will be happy to come out. World Chef's Day, may you be happy to do a great meal, full of happiness!
4. Cut it with a knife, you can see the bright red flesh of the melon, there is no seed inside, not yet eaten in the mouth, smell a light fragrance, you bite, lips on the tongue at the same time stained with bright red juice, sweet Jin Jin, so that the more you eat the more you love to eat, frozen watermelon is even more sweet, more delicious than that just to buy, ice-cooled, really a good fruit of the summer heat.
5. My daughter-in-law cooking delicious degree well, this meal should only be on the sky, where on earth a few times to taste! Quite daughter-in-law cooking classic quotes
6. mountain treasures, delicious food in front of the dishes I do is nothing more than that ......
7. heavenly rain on the ground slippery fall on their own climb do not rely on God to not rely on ghosts rely on their own arms and legs
8. with the heart to choose the ingredients, with the love of carving, with the love of Cooking dishes, with the intention of careful plating.
9. To my daughter-in-law for a chef's white robe and then a high hat, said you have more than ten years of experience in the chef, no one will doubt.
10. You wield the knife, cut the colorful flavor. You light the stove fire, ignite the passion of appetite. You are hardworking and persistent, bowing down to become a firm mountain. You are full of passion, stooping down to become a boat that does not give up day and night. International Chef's Day. Salute to the hard-working chefs.
11. Don't blame your food because you don't have an appetite yourself. (Indian writer) Rabindranath Tagore
12. When we were young, our dreams were stirring and bursting in our hearts, unstoppable, only we had not yet learned to fight. After much effort, we finally learned to fight, but no longer have the courage to fight. Therefore, we turn to ourselves, attack ourselves, and become our own worst enemy.
13. I should have saved the universe in my last life by going hungry, and this life has given me such a daughter-in-law who can cook!
14. What mountains and seas, in front of my wife's cooking, not worth mentioning.
15. With sugar to boil out the sweetness of life; with salt to fry out the struggle of hard work; with spicy choking out the enthusiasm of the struggle; with vinegar to tune out the occasional disillusionment; with bitter to cook out of wisdom and growth. World Chef's Day, let us cook the feast of life!
16. For the most capable navigator, the wind and waves are always exceptionally rough.
17. You always see the goddess selfie food, but she also how to eat are not fat. In fact, she ate a bite of each dish and put down the chopsticks.
18. The skin of the dunking XiaoLongBao is thin, and even translucent, open your mouth and bite, inside the fresh juice into the mouth, bite that dipped in the juice of the meatballs, not fat, not greasy, the entrance is smooth ...... that is really called beauty!
19. Happy spatula, fried sweet taste; pleasant seasoning, adjusted the flavor of beauty; cozy cooking, cooking a happy meal. () World Chef Day, may you be happy to be a chef, the more when the more happy!
20. is a kind of courage, but also a kind of faith
Those who praise people cooking good rainbow fart sentence (Part II)21. kitchen knife waving happy singing, frying ladle dance happy smile. The eight treasures of the birthday cake beautiful plate, hand holding the spoon and shovel happy leap.
22. pots and pans, playing a beautiful music, chatting about deep friendship; oil, salt, soy sauce and vinegar, modulation of delicious life, reflecting the friendship and collaboration; sweet and sour, bitter and spicy, write a picture of life, taste all the flavors of life; steam, frying and frying, frying out the feast of life, to enjoy the delicious earth. World Chef's Day, may you taste the world's delicious, always enjoy a happy life.
23. The art of the world's high reputation, who do not crave a full meal. The executive is looking for a good salary, delicious food to taste. Who knows the master of the kitchen is difficult, delicious to pay the sweat of the heart. World Chef's Day, I wish the masters have good news, after the storm flowers bloom colorful!
24. Close look, white and tender steamed dumplings full, moist, well, it looks very tasty. Look, the skin is how delicate ah, delicate as if the fat doll fat little face, gently pinch on the broken. Through the skin, you can clearly see the pure soup inside.
25. The first trip to Tang'an rice barley, cooking into the carving Hu Mei. It is as big as amaranth and as white as jade, and it is as slippery as a flowing spoon.
26. The famous dishes from all over the world, and the different flavors from different countries, will give you a great taste of your life in a big group of people.
27. Tender and smooth, mellow and thick juice.
28. Here is the chef's resort, the chef's turf, please put down the work, put down the busy, put down the busy, come here to be a guest of honor, happy you come to a little sweet, love lost you come to a little sour, happy you come to a little spicy, self-expansion of your sentence come to a little bitter, the International Day of the Chef, taste the flavor of life, look at the chef's elegance, (flashpoints.love.com) a chef's resort to be a guest of honor!
29. Mom loves quiet do not love to move, just occasionally play table tennis, badminton ...... Although mom hobbies are not much, but there is a handful of not bad cooking, she did that braised meat and good-looking and delicious, really colorful and flavorful, mom boiled soup is also very nourishing oh!
30. Successful mother is failure successful father is sweat
31. Xinjin leeks the world, color as goose yellow three feet more than the Dongmen swine meat is even more bizarre, fat is not less than the Hu sheep pastry.
32. After meeting my wife, what is the concept of the restaurant? That is, every day at home under the restaurant!
33. I used to be a thin man, now by my daughter-in-law, bite by bite fed into a middle-aged greasy uncle!
34. Dumplings with green reed leaves wrapped in pure white glutinous rice and red dates, cooked, peeled off the reed leaves, only to see the rice dough as if embedded with a few deep red shiny agate, very nice.
35. I carbon grilled abalone warm, over the bridge grouper warm, on the soup lobster fresh, ice flower blood bird's nest of sweet, Liao Shen like rise hair, pulling the breadth of the noodles, hairy cake of the most sincere blessings to the culinary world of the emperor of the superstar, happy International Chef's Day!
36. I miss the noodles you made, root and root. I miss the dumplings you cooked, crystal clear. You use the spring and autumn techniques to make tiger skin green pepper, with carving techniques to make cold stir-fry, with literary techniques to make stewed braised. You chose chef, the world less a poet. World Chef's Day, the flavor depends on the chef. Wish: Happy Holidays!
37. See you, I think about, see you, I salivate, and you with me always secretly gulp, in you I know what is called a thousand flavors, World Chef's Day is here, to send a sincere blessing to you, I wish you to cook out a good life, fried career red-hot, cooked happy life.
38. Make happy pastries, happy life; make delicious food, happiness forever; make auspicious dishes, good luck like tide; make healthy food, blessed life. World Chef's Day, I wish you a show of culinary arts, shine!
39. Smoke and fire baking pungent smoke, sweaty cooking busy. A delicious dish on the table, color and flavor alluring people greedy. Who knows the back of the kitchen spicy and sour, sweaty steps. World Chef's Day, I wish the masters happiness and well-being, you have worked hard!
40. Your favorite seasoning, vinegar; your best dish, fried squid; your most unforgettable thing, for buddies, was beaten into a meat loaf; your greatest strengths, day and night frying non-stop; the most your most romantic thing, the love on the tip of the tongue; World Chef's Day, blessing your greedy child full of delicious, happy!