1.Wash the coral mushrooms in water to clean the sediment.

2. Wash the coral mushrooms into a pot of boiling water to blanch.

3. garlic peeled and cut into shredded garlic, green pepper washed and seeded and cut into shredded green pepper.

4. Stir frying pan on the fire, pour the oil to heat, under the shredded garlic sautéed.

5. Add the coral mushrooms and stir fry for a while.

6. Put in the shredded green pepper and stir-fry to break.

7. Put in the appropriate amount of salt and stir fry evenly can be removed from the pot.